Bacterial composition of a competitive exclusion product and its correlation with product efficacy at reducing Salmonella in poultry

Lee, Margie D ; Pedroso, Adriana A ; Maurer, John J

Frontiers in physiology, 2023-01, Vol.13, p.1043383-1043383 [Periódico revisado por pares]

Switzerland: Frontiers Media S.A

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