High pressure effects on the activities of cathepsins B and D of mackerel and horse mackerel muscle
Fidalgo, Liliana G. ; Saraiva, Jorge A. ; Aubourg, Santiago P. ; Vázquez, Manuel ; Torres, J. Antonio
Czech Journal of Food Sciences, 2014-01, Vol.32 (2), p.188-193 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)
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