Biochemical mechanism on GABA accumulation during fruit development in tomato [Lycopersicon esculentum]

Akihiro, T.(Tsukuba Univ., Ibaraki (Japan)) ; Koike, S ; Tani, R ; Tominaga, T ; Watanabe, S ; Iijima, Y ; Aoki, K ; Shibata, D ; Ashihara, H ; Matsukura, C ; Akama, K ; Fujimura, T ; Ezura, H

Plant and cell physiology, 2008-09, Vol.49 (9), p.1378-1389 [Periódico revisado por pares]

Japan: Oxford University Press

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