Development of simultaneous analysis for six penicillins in bovine muscle and kidney using liquid chromatography/mass spectrometry
Asami, S.(Gunma-ken. Food Safety Research Center, Maebashi (Japan)) ; Ito, R ; Koyama, T ; Takei, F ; Itoi, Y ; Nobusawa, T ; Funada, K
Journal of the Japan Veterinary Medical Association, 2006/11/20, Vol.59(11), pp.761-765Japan Veterinary Medical Association
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