Microbiological and chemical-sensory characteristics of three coffee varieties processed by wet fermentation

Ribeiro, Luciana Silva ; Evangelista, Suzana Reis ; da Cruz Pedrozo Miguel, Maria Gabriela ; van Mullem, Joshua ; Silva, Cristina Ferreira ; Schwan, Rosane Freitas

Annals of microbiology, 2018-10, Vol.68 (10), p.705-716 [Periódico revisado por pares]

Cham: Springer International Publishing

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