skip to main content
Guest
e-Shelf
My Account
Sign out
Sign in
This feature requires javascript
Tags
e-Journals
e-Books
Databases
USP Libraries
Help
Help
Language:
English
Spanish
Portuguese (Brazil)
This feature required javascript
This feature requires javascript
Primo Search
General Search
General Search
Physical Collection
Physical Collections
USP Intelectual Production
USP Production
Search For:
Clear Search Box
Search in:
General Search
Or hit Enter to replace search target
Or select another collection:
Search in:
General Search
Advanced Search
Browse Search
This feature requires javascript
Resource type
criteria input
anywhere in the record
in the title
as author/creator
in subject
Creation Date
lsr01
lsr02
lsr03
lsr04
Supervisor
Show Results with:
in the title
Show Results with:
anywhere in the record
in the title
as author/creator
in subject
Creation Date
lsr01
lsr02
lsr03
lsr04
Supervisor
Show Results with:
criteria input
that contain my query words
with my exact phrase
starts with
Show Results with:
Index
criteria input
AND
OR
NOT
This feature requires javascript
Maize Politics and Maya Farmers’ Traditional Ecological Knowledge in Yucatán, 1450–1600
Fisher, Chelsea
Human Ecology, 2020-02, Vol.48 (1), p.33-45
[Peer Reviewed Journal]
New York: Springer US
Full text available
Citations
Cited by
View Online
Details
Reviews & Tags
More
Times Cited
This feature requires javascript
Actions
Add to e-Shelf
Remove from e-Shelf
E-mail
Print
Permalink
Citation
EasyBib
EndNote
RefWorks
Delicious
Export RIS
Export BibTeX
This feature requires javascript
Title:
Maize Politics and Maya Farmers’ Traditional Ecological Knowledge in Yucatán, 1450–1600
Author:
Fisher, Chelsea
Subjects:
Agricultural ecosystems
;
Agricultural practices
;
Agriculture
;
Anthropology
;
Colonialism
;
Corn
;
Environmental Management
;
Farmers
;
Farming
;
Geography
;
Native education
;
Political activity
;
Political aspects
;
Political factors
;
Political leadership
;
Politics
;
Shifting cultivation
;
Slash and burn
;
Social Sciences
;
Sociology
;
Sustainability
;
Sustainable agriculture
;
Sustainable development
Is Part Of:
Human Ecology, 2020-02, Vol.48 (1), p.33-45
Description:
Historical and political context is essential for evaluating the long-term sustainability of any agroecosystem. Over the past several centuries in Yucatán, Mexico, Maya farmers have practiced milpa (i.e., slash-and-burn) agriculture in ways that are arguably both sustainable and unsustainable depending on whether political leaders created institutional support for farmers to implement a full range of traditional ecological knowledge (TEK). To investigate this relationship between political authority and TEK, I trace changes in maize tribute collection before and after contact between Spaniards and Maya. I argue that late pre-contact milpa agriculture was sustainable in part because political leaders supported institutions that allowed farmers to integrate a wider range of TEK. Colonial authorities, however, dismantled these institutions and thereby undermined the sustainability of milpa agriculture. Confronting these lasting Colonial legacies is a critical part of a larger interdisciplinary effort to expand sustainability discourse and promote environmentally just food systems.
Publisher:
New York: Springer US
Language:
English
This feature requires javascript
This feature requires javascript
Back to results list
Previous
Result
20
Next
This feature requires javascript
This feature requires javascript
Searching Remote Databases, Please Wait
Searching for
in
scope:(USP_VIDEOS),scope:("PRIMO"),scope:(USP_FISICO),scope:(USP_EREVISTAS),scope:(USP),scope:(USP_EBOOKS),scope:(USP_PRODUCAO),primo_central_multiple_fe
Show me what you have so far
This feature requires javascript
This feature requires javascript