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The Ocean's Food Web, A Changing Paradigm

Pomeroy, Lawrence R.

Bioscience, 1974-09, Vol.24 (9), p.499-504 [Periódico revisado por pares]

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Título:
The Ocean's Food Web, A Changing Paradigm
Autor: Pomeroy, Lawrence R.
Assuntos: Bacteria ; Food webs ; Microorganisms ; Oceans ; Photosynthesis ; Phytoplankton ; Plankton ; Respiration ; Sea water ; Seas
É parte de: Bioscience, 1974-09, Vol.24 (9), p.499-504
Notas: ObjectType-Article-2
SourceType-Scholarly Journals-1
ObjectType-Feature-1
content type line 23
Descrição: Our view of the ocean's food web is changing from one of a nearly linear chain of diatoms, copepods, and nekton, to a more diffuse network in which a variety of microorganisms have quantitatively significant roles in both production and consumption.
Editor: American Institute of Biological Sciences
Idioma: Inglês

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