Production of Whey Protein-Based Aggregates Under Ohmic Heating
Pereira, Ricardo N ; Rodrigues, Rui M ; Ramos, Óscar L ; Xavier Malcata, F ; Teixeira, José António ; Vicente, António A
Food and bioprocess technology, 2016-04, Vol.9 (4), p.576-587 [Periódico revisado por pares]New York: Springer US
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