Identification and selection of a new Saccharomyces cerevisiae strain isolated from Brazilian ethanol fermentation process for application in beer production
Lorca Mandujano, Gustavo P. ; Alves, Henrique C. ; Prado, Cleiton D. ; Martins, Jeferson G.O. ; Novaes, Hosana R. ; Maia de Oliveira da Silva, João Pedro ; Teixeira, Gleidson Silva ; Ohara, André ; Alves, Mateus H.R. ; Pedrino, Isadora C. ; Malavazi, Iran ; Paiva de Sousa, Cristina ; da Cunha, Anderson F.
Food microbiology, 2022-05, Vol.103, p.103958-103958, Article 103958 [Periódico revisado por pares]England: Elsevier Ltd
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