Mass spectrometry‐based lipidomics in food science and nutritional health: A comprehensive review
Sun, Tong ; Wang, Xincen ; Cong, Peixu ; Xu, Jie ; Xue, Changhu
Comprehensive reviews in food science and food safety, 2020-09, Vol.19 (5), p.2530-2558 [Periódico revisado por pares]United States: Wiley Subscription Services, Inc
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