Effect of microbial biostimulants on the antioxidant profile, antioxidant capacity and activity of enzymes influencing the quality level of raspberries (Rubus idaeus L.)
Drobek, Magdalena ; Cybulska, Justyna ; Zdunek, Artur ; Sas-Paszt, Lidia ; Frąc, Magdalena
Food chemistry, 2024-10, Vol.454, p.139746, Article 139746 [Periódico revisado por pares]England: Elsevier Ltd
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