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A Proteomic Approach to Study Protein Variation in GM Durum Wheat in Relation to Technological Properties of Semolina

Di Luccia, Aldo ; Lamacchia, Carmela ; Fares, Clara ; Padalino, Lucia ; Mamone, Gianfranco ; La Gatta, Barbara ; Gambacorta, Giuseppe ; Faccia, Michele ; Di Fonzo, Natale ; La Notte, Ennio

Annali di chimica, 2005-06, Vol.95 (6), p.405-414

Weinheim: WILEY-VCH Verlag

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