Isolation and characterization of hagfish thyroid iodoprotein by its non‐thyroglobulin nature, very high iodine and carbohydrate contents and low hormone/iodine ratio

OHMIYA, Yoshihiro ; SUZUKI, Shintaro ; KONDO, Yoichi

European journal of biochemistry, 1989-06, Vol.182 (1), p.11-18 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

Texto completo disponível