Effect of peracetic acid on biofilms formed by Listeria monocytogenes strains isolated from a Brazilian cheese processing plant
Sarah Hwa In Lee Giovana Verginia Barancelli; Carlos Humberto Corassin; Roice Eliana Rosim; Carolina Fernanda Sengling Cebin Coppa; Carlos Augusto Fernandes de Oliveira
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 53, n. 3, art. e00071, 2017São Paulo 2017
Localização: FZEA - Fac. Zoot. Eng. de Alimentos (PCD 2017 Eff )(Acessar)