Stability of vitamin D3 encapsulated in chitosan-TPP micro/nanoparticles and lecithin

Aline Sayuri Lima Iida Carmen Silvia Fávaro-Trindade; Karina N Luz; Taís T Barros; Odílio Benedito Garrido de Assis; Milena Martelli-Tosi; European Federation of Food Science & Technology International Conference (31. 2017 Sitges, Spain)

Abstracts EFFoST Sitges, 2017

Sitges 2017

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2017 Sta )(Acessar)