Nutritional composition and caracterization of flavonoids and phenolic acids of mama-cadela (Brosimum gaudichaudii; Moraceae)

Grazieli Benedetti Pascoal Jéssica Aita Giacomolli; Juliana Freitas Chiareto; Danielle Oliveira Borges; Florença Maria Borges; Eric de Castro Tobaruela; Isabel Louro Massaretto; Laís Moro; Silvia Leticia Rivero Meza; Eduardo Purgatto; Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo (23. 2018 São Paulo); Annual Research Symposium on Pharmaceutical Sciences (10. 2018 São Paulo)

Brazilian Journal of Pharmaceutical Sciences São Paulo v. 54, suppl. 1, p. 6 res. FCF008, 2018

São Paulo 2018

Item não circula. Consulte sua biblioteca.(Acessar)