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Chemical crosslinking of biopolymeric scaffolds: Current knowledge and future directions of crosslinked engineered bone scaffolds
Chemical crosslinking of biopolymeric scaffolds: Current knowledge and future directions of crosslinked engineered bone scaffolds
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Chemical crosslinking of biopolymeric scaffolds: Current knowledge and future directions of crosslinked engineered bone scaffolds

Oryan, Ahmad ; Kamali, Amir ; Moshiri, Ali ; Baharvand, Hossien ; Daemi, Hamed

International journal of biological macromolecules, 2018-02, Vol.107 (Pt A), p.678-688 [Peer Reviewed Journal]

Netherlands: Elsevier B.V

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2
GO crosslinked hydrogel nanocomposites of chitosan/carboxymethyl cellulose – A versatile adsorbent for the treatment of dyes contaminated wastewater
GO crosslinked hydrogel nanocomposites of chitosan/carboxymethyl cellulose – A versatile adsorbent for the treatment of dyes contaminated wastewater
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GO crosslinked hydrogel nanocomposites of chitosan/carboxymethyl cellulose – A versatile adsorbent for the treatment of dyes contaminated wastewater

Mittal, Hemant ; Al Alili, Ali ; Morajkar, Pranay P. ; Alhassan, Saeed M.

International journal of biological macromolecules, 2021-01, Vol.167, p.1248-1261 [Peer Reviewed Journal]

Netherlands: Elsevier B.V

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3
Preparation, physicochemical and biological evaluation of quercetin based chitosan-gelatin film for food packaging
Preparation, physicochemical and biological evaluation of quercetin based chitosan-gelatin film for food packaging
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Preparation, physicochemical and biological evaluation of quercetin based chitosan-gelatin film for food packaging

Yadav, Srasti ; Mehrotra, G.K. ; Bhartiya, Prabha ; Singh, Anu ; Dutta, P.K.

Carbohydrate polymers, 2020-01, Vol.227, p.115348-115348, Article 115348 [Peer Reviewed Journal]

England: Elsevier Ltd

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4
Isolation, purification, structure and antioxidant activity of polysaccharide from pinecones of Pinus koraiensis
Isolation, purification, structure and antioxidant activity of polysaccharide from pinecones of Pinus koraiensis
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Isolation, purification, structure and antioxidant activity of polysaccharide from pinecones of Pinus koraiensis

Zhang, Hua ; Zou, Pan ; Zhao, Haitian ; Qiu, Junqiang ; Regenstein, Joe Mac ; Yang, Xin

Carbohydrate polymers, 2021-01, Vol.251, p.117078, Article 117078 [Peer Reviewed Journal]

England: Elsevier Ltd

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5
Oxidative transformation of micropollutants during municipal wastewater treatment: Comparison of kinetic aspects of selective (chlorine, chlorine dioxide, ferrate VI, and ozone) and non-selective oxidants (hydroxyl radical)
Oxidative transformation of micropollutants during municipal wastewater treatment: Comparison of kinetic aspects of selective (chlorine, chlorine dioxide, ferrate VI, and ozone) and non-selective oxidants (hydroxyl radical)
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Oxidative transformation of micropollutants during municipal wastewater treatment: Comparison of kinetic aspects of selective (chlorine, chlorine dioxide, ferrate VI, and ozone) and non-selective oxidants (hydroxyl radical)

Lee, Yunho ; von Gunten, Urs

Water research (Oxford), 2010, Vol.44 (2), p.555-566 [Peer Reviewed Journal]

Kidlington: Elsevier Ltd

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6
Development of active packaging based on chitosan-gelatin blend films functionalized with Chinese hawthorn (Crataegus pinnatifida) fruit extract
Development of active packaging based on chitosan-gelatin blend films functionalized with Chinese hawthorn (Crataegus pinnatifida) fruit extract
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Development of active packaging based on chitosan-gelatin blend films functionalized with Chinese hawthorn (Crataegus pinnatifida) fruit extract

Kan, Juan ; Liu, Jing ; Yong, Huimin ; Liu, Yunpeng ; Qin, Yan ; Liu, Jun

International journal of biological macromolecules, 2019-11, Vol.140, p.384-392 [Peer Reviewed Journal]

Netherlands: Elsevier B.V

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7
Starch-PVA composite films with zinc-oxide nanoparticles and phytochemicals as intelligent pH sensing wraps for food packaging application
Starch-PVA composite films with zinc-oxide nanoparticles and phytochemicals as intelligent pH sensing wraps for food packaging application
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Starch-PVA composite films with zinc-oxide nanoparticles and phytochemicals as intelligent pH sensing wraps for food packaging application

Jayakumar, Aswathy ; K.V., Heera ; T.S., Sumi ; Joseph, Meritta ; Mathew, Shiji ; G., Praveen ; Nair, Indu C. ; E.K., Radhakrishnan

International journal of biological macromolecules, 2019-09, Vol.136, p.395-403 [Peer Reviewed Journal]

Netherlands: Elsevier B.V

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8
Characterization of food additive-potato starch complexes by FTIR and X-ray diffraction
Characterization of food additive-potato starch complexes by FTIR and X-ray diffraction
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Characterization of food additive-potato starch complexes by FTIR and X-ray diffraction

Dankar, Iman ; Haddarah, Amira ; Omar, Fawaz E.L. ; Pujolà, Montserrat ; Sepulcre, Francesc

Food chemistry, 2018-09, Vol.260, p.7-12 [Peer Reviewed Journal]

England: Elsevier Ltd

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9
Nanocellulose in food packaging: A review
Nanocellulose in food packaging: A review
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Nanocellulose in food packaging: A review

Ahankari, Sandeep S. ; Subhedar, Aditya R. ; Bhadauria, Swarnim S. ; Dufresne, Alain

Carbohydrate polymers, 2021-03, Vol.255, p.117479, Article 117479 [Peer Reviewed Journal]

England: Elsevier Ltd

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10
Structural characterization and antioxidant activity of water-soluble polysaccharides from the Tunisian brown seaweed Cystoseira compressa
Structural characterization and antioxidant activity of water-soluble polysaccharides from the Tunisian brown seaweed Cystoseira compressa
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Structural characterization and antioxidant activity of water-soluble polysaccharides from the Tunisian brown seaweed Cystoseira compressa

Hentati, Faiez ; Delattre, Cédric ; Ursu, Alina V. ; Desbrières, Jacques ; Le Cerf, Didier ; Gardarin, Christine ; Abdelkafi, Slim ; Michaud, Philippe ; Pierre, Guillaume

Carbohydrate polymers, 2018-10, Vol.198, p.589-600 [Peer Reviewed Journal]

England: Elsevier Ltd

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