skip to main content
Language:
Results 1 2 3 4 5 next page
Refined by: subject: Food Industry And Trade remove
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Introduction to Food Science and Technology
Introduction to Food Science and Technology
Introduction to Food Science and Technology
Material Type:
Book 		Add to e-Shelf

Introduction to Food Science and Technology

George Franklin Stewart Maynard A Amerine; Maynard Andrew Amerine; John Hawthorn; Bernard S Schweigert; G.F Stewart; George F Stewart; B. S Schweigert; B. S. S Schweigert

Academic Press 1982

Online access. The library also has physical copies.

2
Introduction to Food Science and Technology
Introduction to Food Science and Technology
Introduction to Food Science and Technology
Material Type:
Book 		Add to e-Shelf

Introduction to Food Science and Technology

George Franklin Stewart Maynard Andrew Amerine; Maynard Amerine

Academic Press 1973

Online access. The library also has physical copies.

3
Global Issues in Food Science and Technology
Global Issues in Food Science and Technology
Global Issues in Food Science and Technology
Material Type:
Book 		Add to e-Shelf

Global Issues in Food Science and Technology

Gustavo V. Barbosa-Canovas Gustavo V Barbosa-Canovas; David Lineback; Alan Mortimer Buckle Ken Colonna Paul Spiess Walter

Academic Press 2009

Online access. The library also has physical copies.

4
The book of abstracts : 7th World Congress of Food Science and Technology, Raffles City, Singapore, 28 Sept. to 2 Oct. 1987
Material Type:
Book 		Add to e-Shelf

The book of abstracts : 7th World Congress of Food Science and Technology, Raffles City, Singapore, 28 Sept. to 2 Oct. 1987

World Congress of Food Science and Technology (7th 1987 Singapore, SI) Singapore Institute of Food Science & Technology; International Union of Food Science and Technology

Singapore Singapore Institute of Food Science and Technology 1987?

Available at ESALQ - Biblioteca Central    (E 1157 7/1987 abstracts )(GetIt)

5
Food science & technology
Food science & technology
Material Type:
Book 		Add to e-Shelf

Food science & technology

Magnus Pyke Lelio Parducci

London J. Murray 1981

Available at FCFRP - Fac. Ciên. Farm. Ribeirão Preto    (664 P995f4 )(GetIt)

6
Food science and technology
Food science and technology
Material Type:
Book 		Add to e-Shelf

Food science and technology

Geoffrey Campbell-Platt; International Union of Food Science and Technology

Chichester, West Sussex, U.K. Wiley-Blackwell Ames, Iowa Oakville, Ont. IUFoST 2009

Available at FSP - Faculdade de Saúde Pública    (664 112 ) and other locations(GetIt)

7
Food science and technology proceedings
Material Type:
Book 		Add to e-Shelf

Food science and technology proceedings

International Congress of Food Science and Technology (1st 1962 London, Englnad) James Muil Leitch

New York Gordon and Breach 1965-

Available at ESALQ - Biblioteca Central    (E 1113 1/1962 v.5 )(GetIt)

8
Handbook of food science, technology, and engineering
Handbook of food science, technology, and engineering
Material Type:
Book 		Add to e-Shelf

Handbook of food science, technology, and engineering

Y. H Hui (Yiu H.)

Boca Raton Taylor & Francis 2006

Available at CQ - Conjunto das Químicas    (664 H2361 v.4 ) and other locations(GetIt)

9
Advances in food science and technology
Advances in food science and technology
Material Type:
Book 		Add to e-Shelf

Advances in food science and technology

A. K Haghi

New York Nova Science Publishers, Inc c2010

Available at CQ - Conjunto das Químicas    (664 A244 )(GetIt)

10
Dictionary of food science and technology
Dictionary of food science and technology
Material Type:
Book 		Add to e-Shelf

Dictionary of food science and technology

International Food Information Service

Chichester, U.K. Ames, Iowa Reading, UK Wiley-Blackwell IFIS 2009

Available at FZEA - Fac. Zoot. Eng. de Alimentos    (REF.D. TP368.2 D554 2009 )(GetIt)

Results 1 2 3 4 5 next page

Personalize your results

  1. Edit

Refine Search Results

Expand My Results

  1.   

Refine My Results

Resource Type 

  1. Books  (944)
  2. Articles  (71)
  3. magazinearticle  (18)
  4. Conference Proceedings  (4)
  5. Newsletter Articles  (1)
  6. More options open sub menu

Creation Date 

From To
Refine
  1. Before1970  (18)
  2. 1970To1983  (49)
  3. 1984To1996  (272)
  4. 1997To2010  (504)
  5. After 2010  (713)
  6. More options open sub menu

Language 

  1. English  (1,032)
  2. Japanese  (9)
  3. French  (7)
  4. Spanish  (4)
  5. German  (2)
  6. Portuguese  (1)
  7. More options open sub menu

Suggested New Searches

Ignore my query and look for everything

by this author/creator:

  1. Fellows, P
  2. Heldman, D
  3. Rao, M
  4. International Union of Food Science and Technology
  5. Rizvi, S

on this subject:

  1. Food Industry And Trade
  2. Food Industry And Trade
  3. Food
  4. Food Science
  5. Food Technology

  • Implemented by: ABCD-USP USP   Social Network Logos: Freepik

Searching Remote Databases, Please Wait

  • Searching for
  • inscope:(USP_VIDEOS),scope:("PRIMO"),scope:(USP_FISICO),scope:(USP_EREVISTAS),scope:(USP),scope:(USP_EBOOKS),scope:(USP_PRODUCAO),primo_central_multiple_fe
  • Show me what you have so far