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Refined by: Library: FO - Faculdade de Odontologia remove
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Ciência dos alimentos introdução a química bromatológica

Maria Apparecida Pourchet Campos

Rio de Janeiro Pongetti 1957

Available at CQ - Conjunto das Químicas    (641 P877c e.1 ) and other locations(GetIt)

2
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Vitamin E content of foods and feeds for human and animal consumption

Martha W Dicks

Laramie Div. of Biochemistry, Agricultural Experiment Station, Univ. of Wyoming 1965

Available at CQ - Conjunto das Químicas    (641.18 D554v ) and other locations(GetIt)

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