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1
Culturally Optimised Nutritionally Adequate Food Baskets for Dietary Guidelines for Minimum Wage Estonian Families
Culturally Optimised Nutritionally Adequate Food Baskets for Dietary Guidelines for Minimum Wage Estonian Families
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Culturally Optimised Nutritionally Adequate Food Baskets for Dietary Guidelines for Minimum Wage Estonian Families

Lauk, Janne ; Nurk, Eha ; Robertson, Aileen ; Parlesak, Alexandr

Nutrients, 2020-08, Vol.12 (9), p.2613 [Periódico revisado por pares]

Switzerland: MDPI AG

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2
Homocysteine, cysteine, and body composition in the Hordaland Homocysteine Study: does cysteine link amino acid and lipid metabolism?
Homocysteine, cysteine, and body composition in the Hordaland Homocysteine Study: does cysteine link amino acid and lipid metabolism?
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Homocysteine, cysteine, and body composition in the Hordaland Homocysteine Study: does cysteine link amino acid and lipid metabolism?

Elshorbagy, Amany K ; Nurk, Eha ; Gjesdal, Clara Gram ; Tell, Grethe S ; Ueland, Per M ; Nygård, Ottar ; Tverdal, Aage ; Vollset, Stein E ; Refsum, Helga

The American journal of clinical nutrition, 2008-09, Vol.88 (3), p.738-746 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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3
Exhaustive Exercise and Post-exercise Protein Plus Carbohydrate Supplementation Affect Plasma and Urine Concentrations of Sulfur Amino Acids, the Ratio of Methionine to Homocysteine and Glutathione in Elite Male Cyclists
Exhaustive Exercise and Post-exercise Protein Plus Carbohydrate Supplementation Affect Plasma and Urine Concentrations of Sulfur Amino Acids, the Ratio of Methionine to Homocysteine and Glutathione in Elite Male Cyclists
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Exhaustive Exercise and Post-exercise Protein Plus Carbohydrate Supplementation Affect Plasma and Urine Concentrations of Sulfur Amino Acids, the Ratio of Methionine to Homocysteine and Glutathione in Elite Male Cyclists

Olsen, Thomas ; Sollie, Ove ; Nurk, Eha ; Turner, Cheryl ; Jernerén, Fredrik ; Ivy, John L ; Vinknes, Kathrine J ; Clauss, Matthieu ; Refsum, Helga ; Jensen, Jørgen

Frontiers in physiology, 2020-12, Vol.11, p.609335-609335 [Periódico revisado por pares]

Switzerland: Frontiers Research Foundation

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4
Cognitive performance among the elderly in relation to the intake of plant foods. The Hordaland Health Study
Cognitive performance among the elderly in relation to the intake of plant foods. The Hordaland Health Study
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Cognitive performance among the elderly in relation to the intake of plant foods. The Hordaland Health Study

Nurk, Eha ; Refsum, Helga ; Drevon, Christian A. ; Tell, Grethe S. ; Nygaard, Harald A. ; Engedal, Knut ; Smith, A. David

British journal of nutrition, 2010-10, Vol.104 (8), p.1190-1201 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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5
Perceived Stress During the First Wave of COVID-19 Outbreak: Results From Nationwide Cross-Sectional Study in Estonia
Perceived Stress During the First Wave of COVID-19 Outbreak: Results From Nationwide Cross-Sectional Study in Estonia
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Perceived Stress During the First Wave of COVID-19 Outbreak: Results From Nationwide Cross-Sectional Study in Estonia

Reile, Rainer ; Kullamaa, Lembe ; Hallik, Reeli ; Innos, Kaire ; Kukk, Maarja ; Laidra, Kaia ; Nurk, Eha ; Tamson, Merili ; Vorobjov, Sigrid

Frontiers in public health, 2021-06, Vol.9, p.564706-564706 [Periódico revisado por pares]

Frontiers Media S.A

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6
Plasma total homocysteine and memory in the elderly: The Hordaland Homocysteine study
Plasma total homocysteine and memory in the elderly: The Hordaland Homocysteine study
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Plasma total homocysteine and memory in the elderly: The Hordaland Homocysteine study

Nurk, Eha ; Refsum, Helga ; Tell, Grethe S. ; Engedal, Knut ; Vollset, Stein E. ; Ueland, Per M. ; Nygaard, Harald A. ; Smith, A. David

Annals of neurology, 2005-12, Vol.58 (6), p.847-857 [Periódico revisado por pares]

Hoboken: Wiley Subscription Services, Inc., A Wiley Company

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7
Associations between maternal methylenetetrahydrofolate reductase polymorphisms and adverse outcomes of pregnancy: the Hordaland Homocysteine Study
Associations between maternal methylenetetrahydrofolate reductase polymorphisms and adverse outcomes of pregnancy: the Hordaland Homocysteine Study
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Associations between maternal methylenetetrahydrofolate reductase polymorphisms and adverse outcomes of pregnancy: the Hordaland Homocysteine Study

Nurk, Eha ; Tell, Grethe S. ; Refsum, Helga ; Ueland, Per M. ; Vollset, Stein E.

The American journal of medicine, 2004-07, Vol.117 (1), p.26-31 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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8
Health-Related Quality of Life and Its Socio-Demographic and Behavioural Correlates during the COVID-19 Pandemic in Estonia
Health-Related Quality of Life and Its Socio-Demographic and Behavioural Correlates during the COVID-19 Pandemic in Estonia
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Health-Related Quality of Life and Its Socio-Demographic and Behavioural Correlates during the COVID-19 Pandemic in Estonia

Tamson, Merili ; Reile, Rainer ; Sokurova, Diana ; Innos, Kaire ; Nurk, Eha ; Laidra, Kaia ; Vorobjov, Sigrid

International journal of environmental research and public health, 2022-07, Vol.19 (15), p.9060 [Periódico revisado por pares]

Basel: MDPI AG

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9
The composition of faecal microbiota is related to the amount and variety of dietary fibres
The composition of faecal microbiota is related to the amount and variety of dietary fibres
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The composition of faecal microbiota is related to the amount and variety of dietary fibres

Adamberg, Kaarel ; Jaagura, Madis ; Aaspõllu, Anu ; Nurk, Eha ; Adamberg, Signe

International journal of food sciences and nutrition, 2020-10, Vol.71 (7), p.845-855 [Periódico revisado por pares]

England: Taylor & Francis

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10
Intake of Flavonoid-Rich Wine, Tea, and Chocolate by Elderly Men and Women Is Associated with Better Cognitive Test Performance
Intake of Flavonoid-Rich Wine, Tea, and Chocolate by Elderly Men and Women Is Associated with Better Cognitive Test Performance
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Intake of Flavonoid-Rich Wine, Tea, and Chocolate by Elderly Men and Women Is Associated with Better Cognitive Test Performance

Nurk, Eha ; Refsum, Helga ; Drevon, Christian A ; Tell, Grethe S ; Nygaard, Harald A ; Engedal, Knut ; Smith, A. David

The Journal of nutrition, 2009, Vol.139 (1), p.120-127 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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