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1 |
Material Type: Artigo
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A study on research hot-spots and frontiers of agricultural science and technology innovation - visualization analysis based on the Citespace IIICHEN, Qi-Qi ; ZHANG, Jun-Biao ; HUO, YuAgricultural economics (Praha), 2016-01, Vol.62 (9), p.429-445 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
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Material Type: Artigo
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Medicinal plants of the family Lamiaceae as functional foods - a reviewCarović-Stanko, Klaudija ; Petek, Marko ; Grdiša, Martina ; Pintar, Jasna ; Bedeković, Dalibor ; Herak Ćustić, Mirjana ; Satovic, ZlatkoCzech Journal of Food Sciences, 2016-01, Vol.34 (5), p.377-390 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
3 |
Material Type: Artigo
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Barley varieties registered in the Czech Republic after the harvest of 2023Psota, Vratislav ; Dvořáčková, Olga ; Garčárová, Markéta ; Boško, RastislavKvasný průmysl (On-line), 2024-06, Vol.70 (3), p.895–904-895–904 [Periódico revisado por pares]Research Institute of Brewing and Malting, PlcTexto completo disponível |
4 |
Material Type: Artigo
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Barley varieties registered in the Slovak Republic after the harvest of 2023Psota, Vratislav ; Svorad, Marián ; Garčárová, Markéta ; Boško, RastislavKvasný průmysl (On-line), 2024-04, Vol.70 (2), p.881–887-881–887 [Periódico revisado por pares]Research Institute of Brewing and Malting, PlcTexto completo disponível |
5 |
Material Type: Artigo
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Effect of replacing sucrose with fructose on the physico-chemical sensory characteristics of kinnow candyAggarwal, P., Punjab Agricultural University, Ludhiana (India). Dept. of Food Science and Technology ; Michael, M., Punjab Agricultural University, Ludhiana (India). Dept. of Food Science and TechnologyCzech Journal of Food Sciences, 2014-01, Vol.32 (2), p.158-163 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
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Material Type: Artigo
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Congratulations on the life anniversary of prof. Pavel Jelen, Ph.D., P.Eng., Professor Emeritus of University of Alberta, Edmonton and University of Chemistry and Technology, PraguePlocková, MiladaCzech Journal of Food Sciences, 2021-01, Vol.39 (1), p.1-2 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
7 |
Material Type: Artigo
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Coloration, anthocyanin profile and metal element content of Yunnan Red Pear (Pyrus pyrifolia)Zhang, X.D., Kunming Univ. of Science and Technology (China). Faculty of Environmental Science and Engineering ; Allan, A.C., Mt Albert Research Center, Auckland (New Zealand). Plant and Food Research ; Chen, X.Q., Kunming Univ. of Science and Technology (China). Faculty of Life Science and Technology ; Fan, L., Kunming Univ. of Science and Technology (China). Faculty of Life Science and Technology ; Chen, L.M., Kunming Univ. of Science and Technology (China). Faculty of Life Science and Technology ; Shu, Q., Yunnan Academy of Agricultural Sciences, Kunming (China). Inst.of Horticulture ; Su, J., Yunnan Academy of Agricultural Sciences, Kunming (China). Inst.of Horticulture ; Li, K.Z., Kunming Univ. of Science and Technology (China). Faculty of Life Science and TechnologyHorticultural science (Praha), 2012-01, Vol.39 (4), p.164-171 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
8 |
Material Type: Artigo
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Barley varieties registered in the Czech Republic after the harvest 2022Psota, Vratislav ; Dvořáčková, Olga ; Musilová, Markéta ; Boško, RastislavKvasný průmysl (On-line), 2023-04, Vol.69 (2), p.726–739-726–739 [Periódico revisado por pares]Research Institute of Brewing and Malting, PlcTexto completo disponível |
9 |
Material Type: Artigo
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Barley varieties registered in the Slovak Republic after the harvest 2022Psota, Vratislav ; Svorad, Marián ; Musilová, Markéta ; Boško, RastislavKvasný průmysl (On-line), 2023-06, Vol.69 (3), p.740-746 [Periódico revisado por pares]Research Institute of Brewing and Malting, PlcTexto completo disponível |
10 |
Material Type: Artigo
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Dragon fruit: A review of health benefits and nutrients and its sustainable development under climate changes in VietnamLuu, Thi-Thuy-Hai ; Le, Truc-Linh ; Huynh, Nga ; Quintela-Alonso, PabloCzech Journal of Food Sciences, 2021-01, Vol.39 (2), p.71-94 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |