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Study of Spanish Grape Mycobiota and Ochratoxin A Production by Isolates of Aspergillus tubingensis and Other Members of Aspergillus Section Nigri
Study of Spanish Grape Mycobiota and Ochratoxin A Production by Isolates of Aspergillus tubingensis and Other Members of Aspergillus Section Nigri
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Study of Spanish Grape Mycobiota and Ochratoxin A Production by Isolates of Aspergillus tubingensis and Other Members of Aspergillus Section Nigri

Medina, Angel ; Mateo, Rufino ; López-Ocaña, Laura ; Valle-Algarra, Francisco Manuel ; Jiménez, Misericordia

Applied and Environmental Microbiology, 2005-08, Vol.71 (8), p.4696-4702 [Periódico revisado por pares]

Washington, DC: American Society for Microbiology

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2
Silver Nanoparticle-Based Therapy: Can It Be Useful to Combat Multi-Drug Resistant Bacteria?
Silver Nanoparticle-Based Therapy: Can It Be Useful to Combat Multi-Drug Resistant Bacteria?
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Silver Nanoparticle-Based Therapy: Can It Be Useful to Combat Multi-Drug Resistant Bacteria?

Mateo, Eva M ; Jiménez, Misericordia

Antibiotics (Basel), 2022-09, Vol.11 (9), p.1205 [Periódico revisado por pares]

Basel: MDPI AG

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3
Lactic Acid Bacteria as Potential Agents for Biocontrol of Aflatoxigenic and Ochratoxigenic Fungi
Lactic Acid Bacteria as Potential Agents for Biocontrol of Aflatoxigenic and Ochratoxigenic Fungi
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Lactic Acid Bacteria as Potential Agents for Biocontrol of Aflatoxigenic and Ochratoxigenic Fungi

Mateo, Eva María ; Tarazona, Andrea ; Jiménez, Misericordia ; Mateo, Fernando

Toxins, 2022-11, Vol.14 (11), p.807 [Periódico revisado por pares]

Switzerland: MDPI AG

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4
Survey of the mycobiota of Spanish malting barley and evaluation of the mycotoxin producing potential of species of Alternaria, Aspergillus and Fusarium
Survey of the mycobiota of Spanish malting barley and evaluation of the mycotoxin producing potential of species of Alternaria, Aspergillus and Fusarium
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Survey of the mycobiota of Spanish malting barley and evaluation of the mycotoxin producing potential of species of Alternaria, Aspergillus and Fusarium

Medina, Ángel ; Valle-Algarra, Francisco M. ; Mateo, Rufino ; Gimeno-Adelantado, José V. ; Mateo, Fernando ; Jiménez, Misericordia

International journal of food microbiology, 2006-04, Vol.108 (2), p.196-203 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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5
Study on mycotoxin contamination of maize kernels in Spain
Study on mycotoxin contamination of maize kernels in Spain
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Study on mycotoxin contamination of maize kernels in Spain

Tarazona, Andrea ; Gómez, José Vicente ; Mateo, Fernando ; Jiménez, Misericordia ; Romera, David ; Mateo, Eva María

Food control, 2020-12, Vol.118, p.107370, Article 107370 [Periódico revisado por pares]

Elsevier Ltd

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6
Determination of multiple mycotoxins in feedstuffs by combined use of UPLC–MS/MS and UPLC–QTOF–MS
Determination of multiple mycotoxins in feedstuffs by combined use of UPLC–MS/MS and UPLC–QTOF–MS
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Determination of multiple mycotoxins in feedstuffs by combined use of UPLC–MS/MS and UPLC–QTOF–MS

Romera, David ; Mateo, Eva M. ; Mateo-Castro, Rufino ; Gómez, José V. ; Gimeno-Adelantado, José V. ; Jiménez, Misericordia

Food chemistry, 2018-11, Vol.267, p.140-148 [Periódico revisado por pares]

England: Elsevier Ltd

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7
Potential Health Risk Associated with Mycotoxins in Oat Grains Consumed in Spain
Potential Health Risk Associated with Mycotoxins in Oat Grains Consumed in Spain
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Potential Health Risk Associated with Mycotoxins in Oat Grains Consumed in Spain

Tarazona, Andrea ; Gómez, José Vicente ; Mateo, Fernando ; Jiménez, Misericordia ; Mateo, Eva María

Toxins, 2021-06, Vol.13 (6), p.421 [Periódico revisado por pares]

Switzerland: MDPI AG

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8
Machine learning approach for predicting Fusarium culmorum and F. proliferatum growth and mycotoxin production in treatments with ethylene-vinyl alcohol copolymer films containing pure components of essential oils
Machine learning approach for predicting Fusarium culmorum and F. proliferatum growth and mycotoxin production in treatments with ethylene-vinyl alcohol copolymer films containing pure components of essential oils
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Machine learning approach for predicting Fusarium culmorum and F. proliferatum growth and mycotoxin production in treatments with ethylene-vinyl alcohol copolymer films containing pure components of essential oils

Tarazona, Andrea ; Mateo, Eva M. ; Gómez, José V. ; Gavara, Rafael ; Jiménez, Misericordia ; Mateo, Fernando

International journal of food microbiology, 2021-01, Vol.338, p.109012, Article 109012 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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9
Electrochemical identification of toxigenic fungal species using solid-state voltammetry strategies
Electrochemical identification of toxigenic fungal species using solid-state voltammetry strategies
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Electrochemical identification of toxigenic fungal species using solid-state voltammetry strategies

Mateo, Eva M. ; Gómez, José Vicente ; Montoya, Noemí ; Mateo-Castro, Rufino ; Gimeno-Adelantado, José Vicente ; Jiménez, Misericordia ; Doménech-Carbó, Antonio

Food chemistry, 2018-11, Vol.267, p.91-100 [Periódico revisado por pares]

England: Elsevier Ltd

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10
Antifungal effect of engineered silver nanoparticles on phytopathogenic and toxigenic Fusarium spp. and their impact on mycotoxin accumulation
Antifungal effect of engineered silver nanoparticles on phytopathogenic and toxigenic Fusarium spp. and their impact on mycotoxin accumulation
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Antifungal effect of engineered silver nanoparticles on phytopathogenic and toxigenic Fusarium spp. and their impact on mycotoxin accumulation

Tarazona, Andrea ; Gómez, José V. ; Mateo, Eva M. ; Jiménez, Misericordia ; Mateo, Fernando

International journal of food microbiology, 2019-10, Vol.306, p.108259, Article 108259 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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