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Rice intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study
Rice intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study
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Rice intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study

Nanri, Akiko ; Mizoue, Tetsuya ; Noda, Mitsuhiko ; Takahashi, Yoshihiko ; Kato, Masayuki ; Inoue, Manami ; Tsugane, Shoichiro

The American journal of clinical nutrition, 2010-12, Vol.92 (6), p.1468-1477 [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

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2
Fish intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study
Fish intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study
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Fish intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study

NANRI, Akiko ; MIZOUE, Tetsuya ; NODA, Mitsuhiko ; TAKAHASHI, Yoshihiko ; MATSUSHITA, Yumi ; POUDEL-TANDUKAR, Kalpana ; KATO, Masayuki ; OBA, Shino ; INOUE, Manami ; TSUGANE, Shoichiro

The American journal of clinical nutrition, 2011-09, Vol.94 (3), p.884-891 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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3
Fish, n-3 PUFA consumption, and pancreatic cancer risk in Japanese: a large, population-based, prospective cohort study
Fish, n-3 PUFA consumption, and pancreatic cancer risk in Japanese: a large, population-based, prospective cohort study
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Fish, n-3 PUFA consumption, and pancreatic cancer risk in Japanese: a large, population-based, prospective cohort study

Hidaka, Akihisa ; Shimazu, Taichi ; Sawada, Norie ; Yamaji, Taiki ; Iwasaki, Motoki ; Sasazuki, Shizuka ; Inoue, Manami ; Tsugane, Shoichiro

The American journal of clinical nutrition, 2015-12, Vol.102 (6), p.1490-1497 [Periódico revisado por pares]

United States: American Society for Clinical Nutrition, Inc

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4
Meat intake and cause-specific mortality: a pooled analysis of Asian prospective cohort studies
Meat intake and cause-specific mortality: a pooled analysis of Asian prospective cohort studies
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Meat intake and cause-specific mortality: a pooled analysis of Asian prospective cohort studies

Lee, Jung Eun ; McLerran, Dale F ; Rolland, Betsy ; Chen, Yu ; Grant, Eric J ; Vedanthan, Rajesh ; Inoue, Manami ; Tsugane, Shoichiro ; Gao, Yu-Tang ; Tsuji, Ichiro ; Kakizaki, Masako ; Ahsan, Habibul ; Ahn, Yoon-Ok ; Pan, Wen-Harn ; Ozasa, Kotaro ; Yoo, Keun-Young ; Sasazuki, Shizuka ; Yang, Gong ; Watanabe, Takashi ; Sugawara, Yumi ; Parvez, Faruque ; Kim, Dong-Hyun ; Chuang, Shao-Yuan ; Ohishi, Waka ; Park, Sue K ; Feng, Ziding ; Thornquist, Mark ; Boffetta, Paolo ; Zheng, Wei ; Kang, Daehee ; Potter, John ; Sinha, Rashmi

The American journal of clinical nutrition, 2013-10, Vol.98 (4), p.1032-1041 [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

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5
Consumption of sodium and salted foods in relation to cancer and cardiovascular disease: the Japan Public Health Center-based Prospective Study
Consumption of sodium and salted foods in relation to cancer and cardiovascular disease: the Japan Public Health Center-based Prospective Study
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Consumption of sodium and salted foods in relation to cancer and cardiovascular disease: the Japan Public Health Center-based Prospective Study

Takachi, Ribeka ; Inoue, Manami ; Shimazu, Taichi ; Sasazuki, Shizuka ; Ishihara, Junko ; Sawada, Norie ; Yamaji, Taiki ; Iwasaki, Motoki ; Iso, Hiroyasu ; Tsubono, Yoshitaka ; Tsugane, Shoichiro

The American journal of clinical nutrition, 2010-02, Vol.91 (2), p.456-464 [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

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6
Fiber intake and risk of subsequent prostate cancer in Japanese men
Fiber intake and risk of subsequent prostate cancer in Japanese men
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Fiber intake and risk of subsequent prostate cancer in Japanese men

Sawada, Norie ; Iwasaki, Motoki ; Yamaji, Taiki ; Shimazu, Taichi ; Sasazuki, Shizuka ; Inoue, Manami ; Tsugane, Shoichiro

The American journal of clinical nutrition, 2015, Vol.101 (1), p.118-125 [Periódico revisado por pares]

United States: American Society for Clinical Nutrition

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7
Isoflavone intake and risk of lung cancer: a prospective cohort study in Japan
Isoflavone intake and risk of lung cancer: a prospective cohort study in Japan
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Isoflavone intake and risk of lung cancer: a prospective cohort study in Japan

SHIMAZU, Taichi ; INOUE, Manami ; SASAZUKI, Shizuka ; IWASAKI, Motoki ; SAWADA, Norie ; YAMAJI, Taiki

The American journal of clinical nutrition, 2010-03, Vol.91 (3), p.722-728 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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8
Carotenoid intakes and risk of breast cancer defined by estrogen receptor and progesterone receptor status: a pooled analysis of 18 prospective cohort studies
Carotenoid intakes and risk of breast cancer defined by estrogen receptor and progesterone receptor status: a pooled analysis of 18 prospective cohort studies
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Carotenoid intakes and risk of breast cancer defined by estrogen receptor and progesterone receptor status: a pooled analysis of 18 prospective cohort studies

XUEHONG ZHANG ; SPIEGELMAN, Donna ; GOODMAN, Gary ; HANKINSON, Susan E ; HELZLSOUER, Kathy J ; HORN-ROSS, Pamela L ; INOUE, Manami ; SEUNGYOUN JUNG ; KHUDYAKOV, Polyna ; LARSSON, Susanna C ; LOF, Marie ; MCCULLOUGH, Marjorie L ; BAGLIETTO, Laura ; MILLER, Anthony B ; NEUHOUSER, Marian L ; PALMER, Julie R ; PARK, Yikyung ; ROBIEN, Kim ; ROHAN, Thomas E ; ROSS, Julie A ; SCHOUTEN, Leo J ; SHIKANY, James M ; TSUGANE, Shoichiro ; BERNSTEIN, Leslie ; VISVANATHAN, Kala ; WEIDERPASS, Elisabete ; WOLK, Alicja ; WILLETT, Walter C ; ZHANG, Shumin M ; ZIEGLER, Regina G ; SMITH-WARNER, Stephanie A ; BOGGS, Deborah A ; VAN DEN BRANDT, Piet A ; BURING, Julie E ; GAPSTUR, Susan M ; GILES, Graham G ; GIOVANNUCCI, Edward

The American journal of clinical nutrition, 2012-03, Vol.95 (3), p.713-725 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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9
Isoflavone intake and risk of gastric cancer: a population-based prospective cohort study in Japan
Isoflavone intake and risk of gastric cancer: a population-based prospective cohort study in Japan
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Isoflavone intake and risk of gastric cancer: a population-based prospective cohort study in Japan

Hara, Azusa ; Sasazuki, Shizuka ; Inoue, Manami ; Iwasaki, Motoki ; Shimazu, Taichi ; Sawada, Norie ; Yamaji, Taiki ; Tsugane, Shoichiro

The American journal of clinical nutrition, 2012-01, Vol.95 (1), p.147-154 [Periódico revisado por pares]

Bethesda, MD: Elsevier Inc

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10
Meat consumption and gastric cancer risk: the Japan Public Health Center–based Prospective Study
Meat consumption and gastric cancer risk: the Japan Public Health Center–based Prospective Study
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Meat consumption and gastric cancer risk: the Japan Public Health Center–based Prospective Study

Wilunda, Calistus ; Yamaji, Taiki ; Iwasaki, Motoki ; Inoue, Manami ; Tsugane, Shoichiro ; Sawada, Norie

The American journal of clinical nutrition, 2022-03, Vol.115 (3), p.652-661 [Periódico revisado por pares]

United States: Elsevier Inc

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