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Natural coatings and essential oils effects on postharvest quality and antioxidant system of organic avocado ( Persea americana Mill. ‘Hass’)
Natural coatings and essential oils effects on postharvest quality and antioxidant system of organic avocado ( Persea americana Mill. ‘Hass’)
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Natural coatings and essential oils effects on postharvest quality and antioxidant system of organic avocado ( Persea americana Mill. ‘Hass’)

Rodríguez-Rivera, R. ; Herrera-González, J.A. ; Mercado-Silva, E.M. ; Vázquez-Barrios, M.E. ; Rivera-Pastrana, D.M.

Acta horticulturae, 2020-04 (1275), p.147-154 [Periódico revisado por pares]

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2
Gaseous ozone and plant extract-based edible coatings as postharvest treatments for ‘Hass’ avocado ( Persea americana Mill.) fruit
Gaseous ozone and plant extract-based edible coatings as postharvest treatments for ‘Hass’ avocado ( Persea americana Mill.) fruit
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Gaseous ozone and plant extract-based edible coatings as postharvest treatments for ‘Hass’ avocado ( Persea americana Mill.) fruit

Shezi, S. ; Tesfay, S.Z. ; Magwaza, L.S. ; Mditshwa, A. ; Motsa, N.M.

Acta horticulturae, 2020-04 (1275), p.53-60 [Periódico revisado por pares]

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3
Effect of moringa based edible coatings to enhance quality and shelf life of papaya ( Carica papaya L.)
Effect of moringa based edible coatings to enhance quality and shelf life of papaya ( Carica papaya L.)
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Effect of moringa based edible coatings to enhance quality and shelf life of papaya ( Carica papaya L.)

Mthembu, S. ; Tesfay, S.Z. ; Magwaza, L.S. ; Mditshwa, A.

Acta horticulturae, 2020-12 (1299), p.99-108 [Periódico revisado por pares]

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4
The effect of volatiles and edible coatings on postharvest avocado ( Persea americana Mill.) fruit quality
The effect of volatiles and edible coatings on postharvest avocado ( Persea americana Mill.) fruit quality
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The effect of volatiles and edible coatings on postharvest avocado ( Persea americana Mill.) fruit quality

Tesfay, S.Z. ; Magwaza, L.S. ; Mditshwa, A. ; Mbili, N.

Acta horticulturae, 2020-12 (1299), p.369-376 [Periódico revisado por pares]

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5
Investigating the effect of moringa leaf extracts incorporation in edible coatings on maintaining ‘Marsh’ grapefruit ( Citrus x paradisi MacFad.) quality and prolonging shelf life
Investigating the effect of moringa leaf extracts incorporation in edible coatings on maintaining ‘Marsh’ grapefruit ( Citrus x paradisi MacFad.) quality and prolonging shelf life
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Investigating the effect of moringa leaf extracts incorporation in edible coatings on maintaining ‘Marsh’ grapefruit ( Citrus x paradisi MacFad.) quality and prolonging shelf life

Maphumulo, M.M. ; Tesfay, S.Z. ; Mditshwa, A. ; Magwaza, L.S.

Acta horticulturae, 2020-12 (1299), p.243-250 [Periódico revisado por pares]

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6
Effect of coating material on quality of ‘Manee Esan’ pummelo fruits during storage
Effect of coating material on quality of ‘Manee Esan’ pummelo fruits during storage
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Effect of coating material on quality of ‘Manee Esan’ pummelo fruits during storage

Nampila, R. ; Techawongstien, S.

Acta horticulturae, 2020-12 (1299), p.73-78 [Periódico revisado por pares]

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7
Potential use of moringa edible coating to reduce the prochloraz application rate in avocado ( Persea americana Mill.)
Potential use of moringa edible coating to reduce the prochloraz application rate in avocado ( Persea americana Mill.)
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Potential use of moringa edible coating to reduce the prochloraz application rate in avocado ( Persea americana Mill.)

Mwelase, S. ; Tesfay, S.Z. ; Magwaza, L.S. ; Mditshwa, A.

Acta horticulturae, 2020-12 (1299), p.355-360 [Periódico revisado por pares]

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8
Femtosecond Laser Cutting of Human Crystalline Lens Capsule and Decellularization for Corneal Endothelial Bioengineering
Femtosecond Laser Cutting of Human Crystalline Lens Capsule and Decellularization for Corneal Endothelial Bioengineering
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Femtosecond Laser Cutting of Human Crystalline Lens Capsule and Decellularization for Corneal Endothelial Bioengineering

Ben Moussa, Olfa ; Parveau, Louise ; Aouimeur, Inès ; Egaud, Grégory ; Maurin, Corantin ; Fraine, Sofiane ; Urbaniak, Sébastien ; Perrache, Chantal ; He, Zhiguo ; Xxx, Sedao ; Dorado Cortez, Oliver ; Poinard, Sylvain ; Mauclair, Cyril ; Gain, Philippe ; Thuret, Gilles

Bioengineering (Basel), 2024-03, Vol.11 (3), p.255 [Periódico revisado por pares]

Switzerland: MDPI AG

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9
Quality retention of fresh-cut fruits of avocado enhanced with the essential oils from aerial parts of Lippia javanica , incorporated with gum Arabic edible coating
Quality retention of fresh-cut fruits of avocado enhanced with the essential oils from aerial parts of Lippia javanica , incorporated with gum Arabic edible coating
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Quality retention of fresh-cut fruits of avocado enhanced with the essential oils from aerial parts of Lippia javanica , incorporated with gum Arabic edible coating

Adeogun, O.O. ; Maroyi, A. ; Afolayan, A.J.

Acta horticulturae, 2020-11 (1292), p.227-238 [Periódico revisado por pares]

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10
Shelf-life enhancement of fresh-cut fruits of avocado treated with the essential oils from aerial parts of Artemisia afra, incorporated with gum Arabic edible coating
Shelf-life enhancement of fresh-cut fruits of avocado treated with the essential oils from aerial parts of Artemisia afra, incorporated with gum Arabic edible coating
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Shelf-life enhancement of fresh-cut fruits of avocado treated with the essential oils from aerial parts of Artemisia afra, incorporated with gum Arabic edible coating

Adeogun, O.O. ; Maroyi, A. ; Afolayan, A.J.

Acta horticulturae, 2020-11 (1292), p.239-250 [Periódico revisado por pares]

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