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Multivariate analysis of stable isotope data in the traceability process for birds
Multivariate analysis of stable isotope data in the traceability process for birds
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Artigo 		Adicionar ao Meu Espaço

Multivariate analysis of stable isotope data in the traceability process for birds

Sartori, M.M.P ; Denadai, J.C ; Gracia, A.M.L ; Carrijo, A.S ; Ducatti, C

Acta scientiarum. Animal sciences, 2012-12, Vol.34 (4), p.437-442 [Periódico revisado por pares]

Editora da Universidade Estadual de Maringá - EDUEM

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2
The change of technological properties of winter wheat grains depending on the variety peculiarities, conditions and duration of storage
The change of technological properties of winter wheat grains depending on the variety peculiarities, conditions and duration of storage
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Artigo 		Adicionar ao Meu Espaço

The change of technological properties of winter wheat grains depending on the variety peculiarities, conditions and duration of storage

Guniko, S. M., National University of Bioresources and Nature Management, Kiev (Ukraine)

Stiinta Agricola, 2014 (1) [Periódico revisado por pares]

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3
Determination of microbial contamination sources at a Frankfurter sausage processing line
Determination of microbial contamination sources at a Frankfurter sausage processing line
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Artigo 		Adicionar ao Meu Espaço

Determination of microbial contamination sources at a Frankfurter sausage processing line

Güngör, E., Akdeniz University, Faculty of Agriculture, Antalya (Turkey). Div. of Food Engineering ; Gökoğlu, N., Akdeniz University, Faculty of Fisheries Antalya (Turkey). Div. of Fishing and Fish Processing Technology

Turkish journal of veterinary & animal sciences, 2010, Vol.34 (1), p.53-59 [Periódico revisado por pares]

TÜBİTAK

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4
Bioactive components and technological parameters of milk produced at ecological and conventional farms
Bioactive components and technological parameters of milk produced at ecological and conventional farms
Material Type:
Livro 		Adicionar ao Meu Espaço

Bioactive components and technological parameters of milk produced at ecological and conventional farms

Kuczynska, B.A.,Szkola Glowna Gospodarstwa Wiejskiego, Warszawa (Poland). Katedra Szczegolowej Hodowli Zwierzat

Rozprawy Naukowe i Monografie. Szkola Glowna Gospodarstwa Wiejskiego (Poland), 2011 (386)

Warszawa (Poland): Wydawnictwo SGGW

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5
The influence of storage methods and conditions on oxidation index of bitter substances in the hop granules of Type 90
The influence of storage methods and conditions on oxidation index of bitter substances in the hop granules of Type 90
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The influence of storage methods and conditions on oxidation index of bitter substances in the hop granules of Type 90

Bober. A., National University of Bioresources and Nature Management, Kiev (Ukraine)

Stiinta Agricola, 2013 (1) [Periódico revisado por pares]

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6
Oil pumpkin = Cucurbita pepo L.: monograph
Oil pumpkin = Cucurbita pepo L.: monograph
Material Type:
Livro 		Adicionar ao Meu Espaço

Oil pumpkin = Cucurbita pepo L.: monograph

Berenji, J. (ed.) ; Bavec, F ; Berenji, J ; Bojić, S ; Bulajić, A ; Dimić, E ; Kereši, T ; Krstić, B ; Latković, D ; Martinov, M ; Sekulić, R ; Sikora, V ; Veselinov, B ; Vujasinović, V

Novi Sad (Serbia): Institut za ratarstvo i povrtarstvo 2011

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7
Properties of bread made using wheat gluten and rice flour from high-yielding cultivars
Properties of bread made using wheat gluten and rice flour from high-yielding cultivars
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Properties of bread made using wheat gluten and rice flour from high-yielding cultivars

Aoki, N., National Inst. of Crop Science, Tsukuba, Ibaraki (Japan) ; Umemoto, T ; Suzuki, Y

Nippon Shokuhin Kagaku Kogaku Kaishi, 2010/03/15, Vol.57(3), pp.107-113 [Periódico revisado por pares]

Japanese Society for Food Science and Technology

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8
Grain yield and technological advantages of spring wheat Krasnoufimskaya 100 in the Middle Urals
Grain yield and technological advantages of spring wheat Krasnoufimskaya 100 in the Middle Urals
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Grain yield and technological advantages of spring wheat Krasnoufimskaya 100 in the Middle Urals

Ogorodnikov, L.P ; Bajkin, Yu.L ; Lavrinenko, A.N., Ural State Agrarian Univ., Ekaterinburg (Russian Federation)

Аграрный вестник УралÐ, 2013 (10), p.6-10 [Periódico revisado por pares]

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9
Breeding of speciality maize for industrial purposes
Breeding of speciality maize for industrial purposes
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Artigo 		Adicionar ao Meu Espaço

Breeding of speciality maize for industrial purposes

Pajic, Z., Maize Research Institute Zemun Polje, Belgrade - Zemun (Serbia) ; Radosavljevic, M., Maize Research Institute Zemun Polje, Belgrade - Zemun (Serbia) ; Filipovic, M., Maize Research Institute Zemun Polje, Belgrade - Zemun (Serbia) ; Todorovic, G., Institute for Medicinal Plant Research Dr Josif Pancic, Belgrade (Serbia) ; Srdic, J., Maize Research Institute Zemun Polje, Belgrade - Zemun (Serbia) ; Pavlov, M., Maize Research Institute Zemun Polje, Belgrade - Zemun (Serbia)

Genetika (Beograd), 2010, Vol.42 (1), p.57-66

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10
Trading quality and breadmaking performance of wheat treated with natural zeolite and diatomaceous earth
Trading quality and breadmaking performance of wheat treated with natural zeolite and diatomaceous earth
Material Type:
Artigo 		Adicionar ao Meu Espaço

Trading quality and breadmaking performance of wheat treated with natural zeolite and diatomaceous earth

Bodroža-Solarov, M.I., Institute for Food Technology, Novi Sad (Serbia) ; Kljajić, P., Pesticide and Environment Research Institute, Belgrade (Serbia) ; Andrić, G., Pesticide and Environment Research Institute, Belgrade (Serbia) ; Pražić-Golić, M., Pesticide and Environment Research Institute, Belgrade (Serbia) ; Filipčev, B.V., Institute for Food Technology, Novi Sad (Serbia) ; Šimurina, O., Institute for Food Technology, Novi Sad (Serbia) ; Adamović, M., Institute for Technology of Nuclear and Other Mineral Raw Materials, Belgrade (Serbia)

Acta Periodica Technologica, 2011, Vol.42 (42), p.1-9 [Periódico revisado por pares]

Faculty of Technology, Novi Sad

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