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Detection of Mycobacterium avium Subspecies paratuberculosis: Comparing Fecal Culture Versus Serum Enzyme-Linked Immunosorbent Assay and Direct Fecal Polymerase Chain Reaction
Detection of Mycobacterium avium Subspecies paratuberculosis: Comparing Fecal Culture Versus Serum Enzyme-Linked Immunosorbent Assay and Direct Fecal Polymerase Chain Reaction
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Detection of Mycobacterium avium Subspecies paratuberculosis: Comparing Fecal Culture Versus Serum Enzyme-Linked Immunosorbent Assay and Direct Fecal Polymerase Chain Reaction

Clark, D.L. ; Koziczkowski, J.J. ; Radcliff, R.P. ; Carlson, R.A. ; Ellingson, J.L.E.

Journal of dairy science, 2008-07, Vol.91 (7), p.2620-2627 [Periódico revisado por pares]

Savoy, IL: Elsevier Inc

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2
Detection of viable Mycobacterium avium subsp. paratuberculosis in retail pasteurized whole milk by two culture methods and PCR
Detection of viable Mycobacterium avium subsp. paratuberculosis in retail pasteurized whole milk by two culture methods and PCR
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Detection of viable Mycobacterium avium subsp. paratuberculosis in retail pasteurized whole milk by two culture methods and PCR

Ellingson, J.L.E ; Anderson, J.L ; Koziczkowski, J.J ; Radcliff, R.P ; Sloan, S.J ; Allen, S.E ; Sullivan, N.M

Journal of food protection, 2005-05, Vol.68 (5), p.966-972 [Periódico revisado por pares]

Des Moines, IA: International Association of Milk, Food and Environmental Sanitarians

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3
Comparison of PCR prescreening to two cultivation procedures with PCR confirmation for detection of Mycobacterium avium subsp. paratuberculosis in U.S. Department of Agriculture fecal check test samples
Comparison of PCR prescreening to two cultivation procedures with PCR confirmation for detection of Mycobacterium avium subsp. paratuberculosis in U.S. Department of Agriculture fecal check test samples
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Comparison of PCR prescreening to two cultivation procedures with PCR confirmation for detection of Mycobacterium avium subsp. paratuberculosis in U.S. Department of Agriculture fecal check test samples

Ellingson, J.L.E ; Koziczkowski, J.J ; Anderson, J.L

Journal of food protection, 2004-10, Vol.67 (10), p.2310-2314 [Periódico revisado por pares]

Des Moines, IA: International Association of Milk, Food and Environmental Sanitarians

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4
Survival of Listeria monocytogenes and Escherichia coli O157:H7 during sauerkraut fermentation
Survival of Listeria monocytogenes and Escherichia coli O157:H7 during sauerkraut fermentation
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Survival of Listeria monocytogenes and Escherichia coli O157:H7 during sauerkraut fermentation

Niksic, M ; Niebuhr, S.E ; Dickson, J.S ; Mendonca, A.F ; Koziczkowski, J.J ; Ellingson, J.L.E

Journal of food protection, 2005-07, Vol.68 (7), p.1367-1374 [Periódico revisado por pares]

Des Moines, IA: International Association of Milk, Food and Environmental Sanitarians

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