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Characterizations of the endogenous starch hydrolase inhibitors in acorns of Quercus fabri Hance
Characterizations of the endogenous starch hydrolase inhibitors in acorns of Quercus fabri Hance
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Characterizations of the endogenous starch hydrolase inhibitors in acorns of Quercus fabri Hance

Lin, Yi ; Lu, Yuyun ; Song, Zhixuan ; Huang, Dejian

Food chemistry, 2018-08, Vol.258, p.111-117 [Periódico revisado por pares]

England: Elsevier Ltd

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2
Tannins and Tannin-Related Derivatives Enhance the (Pseudo-)Halogenating Activity of Lactoperoxidase
Tannins and Tannin-Related Derivatives Enhance the (Pseudo-)Halogenating Activity of Lactoperoxidase
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Tannins and Tannin-Related Derivatives Enhance the (Pseudo-)Halogenating Activity of Lactoperoxidase

Gau, Jana ; Prévost, Martine ; Van Antwerpen, Pierre ; Sarosi, Menyhárt-Botond ; Rodewald, Steffen ; Arnhold, Jürgen ; Flemmig, Jörg

Journal of natural products (Washington, D.C.), 2017-05, Vol.80 (5), p.1328-1338 [Periódico revisado por pares]

United States: American Chemical Society and American Society of Pharmacognosy

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3
Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects
Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects
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Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects

Smeriglio, Antonella ; Barreca, Davide ; Bellocco, Ersilia ; Trombetta, Domenico

British journal of pharmacology, 2017-06, Vol.174 (11), p.1244-1262 [Periódico revisado por pares]

England: Blackwell Publishing Ltd

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4
Inhibition of protein SUMOylation by davidiin, an ellagitannin from Davidia involucrata
Inhibition of protein SUMOylation by davidiin, an ellagitannin from Davidia involucrata
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Inhibition of protein SUMOylation by davidiin, an ellagitannin from Davidia involucrata

Takemoto, Misao ; Kawamura, Yumi ; Hirohama, Mikako ; Yamaguchi, Yuki ; Handa, Hiroshi ; Saitoh, Hisato ; Nakao, Yoichi ; Kawada, Manabu ; Khalid, Khan ; Koshino, Hiroyuki ; Kimura, Ken-ichi ; Ito, Akihiro ; Yoshida, Minoru

Journal of antibiotics, 2014-04, Vol.67 (4), p.335-338 [Periódico revisado por pares]

Japan: Nature Publishing Group

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5
Anti-skin ageing effects of phenolic compounds from Carpinus tschonoskii
Anti-skin ageing effects of phenolic compounds from Carpinus tschonoskii
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Anti-skin ageing effects of phenolic compounds from Carpinus tschonoskii

Yin, Jun ; Ahn, Hye Shin ; Ha, Seong Yi ; Hwang, In Hyeok ; Yoon, Kee Dong ; Chin, Young Won ; Lee, Min Won

Natural product research, 2019-11, Vol.33 (22), p.3317-3320 [Periódico revisado por pares]

England: Taylor & Francis

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6
Simultaneous Determination and Characterization of Tannins and Triterpene Saponins from the Fruits of Various Species of Terminalia and Phyllantus emblica Using a UHPLC-UV-MS Method: Application to Triphala
Simultaneous Determination and Characterization of Tannins and Triterpene Saponins from the Fruits of Various Species of Terminalia and Phyllantus emblica Using a UHPLC-UV-MS Method: Application to Triphala
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Simultaneous Determination and Characterization of Tannins and Triterpene Saponins from the Fruits of Various Species of Terminalia and Phyllantus emblica Using a UHPLC-UV-MS Method: Application to Triphala

Avula, Bharathi ; Wang, Yan-Hong ; Wang, Mei ; Shen, Yun-Heng ; Khan, Ikhlas A.

Planta medica, 2013-01, Vol.29 (2), p.181-188 [Periódico revisado por pares]

Stuttgart · New York: Georg Thieme Verlag KG

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7
Tannin-Rich Fraction from Pomegranate Rind Damages Membrane of Listeria monocytogenes
Tannin-Rich Fraction from Pomegranate Rind Damages Membrane of Listeria monocytogenes
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Tannin-Rich Fraction from Pomegranate Rind Damages Membrane of Listeria monocytogenes

Li, Guanghui ; Xu, Yunfeng ; Wang, Xin ; Zhang, Baigang ; Shi, Chao ; Zhang, Weisong ; Xia, Xiaodong

Foodborne pathogens and disease, 2014-04, Vol.11 (4), p.313-319 [Periódico revisado por pares]

Larchmont, NY: Liebert

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8
Optimisation of Ultrasound Frequency, Extraction Time and Solvent for the Recovery of Polyphenols, Phlorotannins and Associated Antioxidant Activity from Brown Seaweeds
Optimisation of Ultrasound Frequency, Extraction Time and Solvent for the Recovery of Polyphenols, Phlorotannins and Associated Antioxidant Activity from Brown Seaweeds
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Optimisation of Ultrasound Frequency, Extraction Time and Solvent for the Recovery of Polyphenols, Phlorotannins and Associated Antioxidant Activity from Brown Seaweeds

Ummat, Viruja ; Tiwari, Brijesh K ; Jaiswal, Amit K ; Condon, Kevin ; Garcia-Vaquero, Marco ; O'Doherty, John ; O'Donnell, Colm ; Rajauria, Gaurav

Marine drugs, 2020-05, Vol.18 (5), p.250 [Periódico revisado por pares]

Switzerland: MDPI

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9
Bio-Based Aromatic Epoxy Monomers for Thermoset Materials
Bio-Based Aromatic Epoxy Monomers for Thermoset Materials
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Bio-Based Aromatic Epoxy Monomers for Thermoset Materials

Ng, Feifei ; Couture, Guillaume ; Philippe, Coralie ; Boutevin, Bernard ; Caillol, Sylvain

Molecules (Basel, Switzerland), 2017-01, Vol.22 (1), p.149 [Periódico revisado por pares]

Switzerland: MDPI AG

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10
Jabuticaba residues (Myrciaria jaboticaba (Vell.) Berg) are rich sources of valuable compounds with bioactive properties
Jabuticaba residues (Myrciaria jaboticaba (Vell.) Berg) are rich sources of valuable compounds with bioactive properties
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Jabuticaba residues (Myrciaria jaboticaba (Vell.) Berg) are rich sources of valuable compounds with bioactive properties

Albuquerque, Bianca R. ; Pereira, Carla ; Calhelha, Ricardo C. ; José Alves, Maria ; Abreu, Rui M.V. ; Barros, Lillian ; Oliveira, M. Beatriz P.P. ; Ferreira, Isabel C.F.R.

Food chemistry, 2020-03, Vol.309, p.125735-125735, Article 125735 [Periódico revisado por pares]

England: Elsevier Ltd

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