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Urine pH is an indicator of dietary acid–base load, fruit and vegetables and meat intakes: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk population study
Urine pH is an indicator of dietary acid–base load, fruit and vegetables and meat intakes: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk population study
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Urine pH is an indicator of dietary acid–base load, fruit and vegetables and meat intakes: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk population study

Welch, Ailsa A. ; Mulligan, Angela ; Bingham, Sheila A. ; Khaw, Kay-tee

British journal of nutrition, 2008-06, Vol.99 (6), p.1335-1343 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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2
Combined impact of healthy lifestyle factors on colorectal cancer: a large European cohort study
Combined impact of healthy lifestyle factors on colorectal cancer: a large European cohort study
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Combined impact of healthy lifestyle factors on colorectal cancer: a large European cohort study

Aleksandrova, Krasimira ; Pischon, Tobias ; Jenab, Mazda ; Bueno-de-Mesquita, H Bas ; Fedirko, Veronika ; Norat, Teresa ; Romaguera, Dora ; Knüppel, Sven ; Boutron-Ruault, Marie-Christine ; Dossus, Laure ; Dartois, Laureen ; Kaaks, Rudolf ; Li, Kuanrong ; Tjønneland, Anne ; Overvad, Kim ; Quirós, José Ramón ; Buckland, Genevieve ; Sánchez, María José ; Dorronsoro, Miren ; Chirlaque, Maria-Dolores ; Barricarte, Aurelio ; Khaw, Kay-Tee ; Wareham, Nicholas J ; Bradbury, Kathryn E ; Trichopoulou, Antonia ; Lagiou, Pagona ; Trichopoulos, Dimitrios ; Palli, Domenico ; Krogh, Vittorio ; Tumino, Rosario ; Naccarati, Alessio ; Panico, Salvatore ; Siersema, Peter D ; Peeters, Petra H M ; Ljuslinder, Ingrid ; Johansson, Ingegerd ; Ericson, Ulrika ; Ohlsson, Bodil ; Weiderpass, Elisabete ; Skeie, Guri ; Borch, Kristin Benjaminsen ; Rinaldi, Sabina ; Romieu, Isabelle ; Kong, Joyce ; Gunter, Marc J ; Ward, Heather A ; Riboli, Elio ; Boeing, Heiner

BMC medicine, 2014-10, Vol.12 (1), p.168-168, Article 168 [Periódico revisado por pares]

England: BioMed Central Ltd

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3
Physical Activity and Cardiorespiratory Fitness as Major Markers of Cardiovascular Risk: Their Independent and Interwoven Importance to Health Status
Physical Activity and Cardiorespiratory Fitness as Major Markers of Cardiovascular Risk: Their Independent and Interwoven Importance to Health Status
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Physical Activity and Cardiorespiratory Fitness as Major Markers of Cardiovascular Risk: Their Independent and Interwoven Importance to Health Status

Myers, Jonathan ; McAuley, Paul ; Lavie, Carl J ; Despres, Jean-Pierre ; Arena, Ross ; Kokkinos, Peter

Progress in cardiovascular diseases, 2015-01, Vol.57 (4), p.306-314 [Periódico revisado por pares]

Elsevier Inc

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4
Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
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Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

Zamora-Ros, Raul ; Rothwell, Joseph A. ; Scalbert, Augustin ; Knaze, Viktoria ; Romieu, Isabelle ; Slimani, Nadia ; Fagherazzi, Guy ; Perquier, Florence ; Touillaud, Marina ; Molina-Montes, Esther ; Huerta, José María ; Barricarte, Aurelio ; Amiano, Pilar ; Menéndez, Virginia ; Tumino, Rosario ; de Magistris, Maria Santucci ; Palli, Domenico ; Ricceri, Fulvio ; Sieri, Sabina ; Crowe, Francesca L. ; Khaw, Kay-Thee ; Wareham, Nicholas J. ; Grote, Verena ; Li, Kuanrong ; Boeing, Heiner ; Förster, Jana ; Trichopoulou, Antonia ; Benetou, Vassiliki ; Tsiotas, Konstantinos ; Bueno-de-Mesquita, H. Bas ; Ros, Martine ; Peeters, Petra H. M. ; Tjønneland, Anne ; Halkjær, Jytte ; Overvad, Kim ; Ericson, Ulrika ; Wallström, Peter ; Johansson, Ingegerd ; Landberg, Rikard ; Weiderpass, Elisabete ; Engeset, Dagrun ; Skeie, Guri ; Wark, Petra ; Riboli, Elio ; González, Carlos A.

British journal of nutrition, 2013-10, Vol.110 (8), p.1500-1511 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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5
Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
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Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

Zamora-Ros, Raul ; Knaze, Viktoria ; Luján-Barroso, Leila ; Romieu, Isabelle ; Scalbert, Augustin ; Slimani, Nadia ; Hjartåker, Anette ; Engeset, Dagrun ; Skeie, Guri ; Overvad, Kim ; Bredsdorff, Lea ; Tjønneland, Anne ; Halkjær, Jytte ; Key, Timothy J. ; Khaw, Kay-Tee ; Mulligan, Angela A. ; Winkvist, Anna ; Johansson, Ingegerd ; Bueno-de-Mesquita, H. Bas ; Peeters, Petra H. M. ; Wallström, Peter ; Ericson, Ulrika ; Pala, Valeria ; de Magistris, Maria Santucci ; Polidoro, Silvia ; Tumino, Rosario ; Trichopoulou, Antonia ; Dilis, Vardis ; Katsoulis, Michael ; María Huerta, José ; Martínez, Virginia ; Sánchez, María-José ; Ardanaz, Eva ; Amiano, Pilar ; Teucher, Birgit ; Grote, Verena ; Bendinelli, Benedetta ; Boeing, Heiner ; Förster, Jana ; Touillaud, Marina ; Perquier, Florence ; Fagherazzi, Guy ; Gallo, Valentina ; Riboli, Elio ; González, Carlos A.

British journal of nutrition, 2013-04, Vol.109 (8), p.1498-1507 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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6
Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition
Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition
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Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition

Schmidt, Julie A ; Fensom, Georgina K ; Rinaldi, Sabina ; Scalbert, Augustin ; Appleby, Paul N ; Achaintre, David ; Gicquiau, Audrey ; Gunter, Marc J ; Ferrari, Pietro ; Kaaks, Rudolf ; Kühn, Tilman ; Floegel, Anna ; Boeing, Heiner ; Trichopoulou, Antonia ; Lagiou, Pagona ; Anifantis, Eleutherios ; Agnoli, Claudia ; Palli, Domenico ; Trevisan, Morena ; Tumino, Rosario ; Bueno-de-Mesquita, H Bas ; Agudo, Antonio ; Larrañaga, Nerea ; Redondo-Sánchez, Daniel ; Barricarte, Aurelio ; Huerta, José Maria ; Quirós, J Ramón ; Wareham, Nick ; Khaw, Kay-Tee ; Perez-Cornago, Aurora ; Johansson, Mattias ; Cross, Amanda J ; Tsilidis, Konstantinos K ; Riboli, Elio ; Key, Timothy J ; Travis, Ruth C

BMC medicine, 2017-07, Vol.15 (1), p.122-122, Article 122 [Periódico revisado por pares]

England: BioMed Central Ltd

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7
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study
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Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study

Skeie, G ; Braaten, T ; Hjartåker, A ; Lentjes, M ; Amiano, P ; Jakszyn, P ; Pala, V ; Palanca, A ; Niekerk, E.M ; Verhagen, H ; Avloniti, K ; Psaltopoulou, T ; Niravong, M ; Touvier, M ; Nimptsch, K ; Haubrock, J

European journal of clinical nutrition, 2009-11, Vol.63 (S4), p.S226-S238 [Periódico revisado por pares]

England: Nature Publishing Group

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8
The association of coffee intake with liver cancer risk is mediated by biomarkers of inflammation and hepatocellular injury: data from the European Prospective Investigation into Cancer and Nutrition
The association of coffee intake with liver cancer risk is mediated by biomarkers of inflammation and hepatocellular injury: data from the European Prospective Investigation into Cancer and Nutrition
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The association of coffee intake with liver cancer risk is mediated by biomarkers of inflammation and hepatocellular injury: data from the European Prospective Investigation into Cancer and Nutrition

Aleksandrova, Krasimira ; Bamia, Christina ; Drogan, Dagmar ; Lagiou, Pagona ; Trichopoulou, Antonia ; Jenab, Mazda ; Fedirko, Veronika ; Romieu, Isabelle ; Bueno-de-Mesquita, H Bas ; Pischon, Tobias ; Tsilidis, Kostas ; Overvad, Kim ; Tjønneland, Anne ; Bouton-Ruault, Marie-Christine ; Dossus, Laure ; Racine, Antoine ; Kaaks, Rudolf ; Kühn, Tilman ; Tsironis, Christos ; Papatesta, Eleni-Maria ; Saitakis, George ; Palli, Domenico ; Panico, Salvatore ; Grioni, Sara ; Tumino, Rosario ; Vineis, Paolo ; Peeters, Petra H ; Weiderpass, Elisabete ; Lukic, Marko ; Braaten, Tonje ; Quirós, J Ramón ; Luján-Barroso, Leila ; Sánchez, María-José ; Chilarque, Maria-Dolores ; Ardanas, Eva ; Dorronsoro, Miren ; Nilsson, Lena Maria ; Sund, Malin ; Wallström, Peter ; Ohlsson, Bodil ; Bradbury, Kathryn E ; Khaw, Kay-Tee ; Wareham, Nick ; Stepien, Magdalena ; Duarte-Salles, Talita ; Assi, Nada ; Murphy, Neil ; Gunter, Marc J ; Riboli, Elio ; Boeing, Heiner ; Trichopoulos, Dimitrios

The American journal of clinical nutrition, 2015-12, Vol.102 (6), p.1498-1508 [Periódico revisado por pares]

United States: American Society for Clinical Nutrition, Inc

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9
Pure fruit juice and fruit consumption and the risk of CVD: the European Prospective Investigation into Cancer and Nutrition–Netherlands (EPIC-NL) study
Pure fruit juice and fruit consumption and the risk of CVD: the European Prospective Investigation into Cancer and Nutrition–Netherlands (EPIC-NL) study
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Pure fruit juice and fruit consumption and the risk of CVD: the European Prospective Investigation into Cancer and Nutrition–Netherlands (EPIC-NL) study

Scheffers, Floor R. ; Boer, Jolanda M. A. ; Verschuren, W. M. Monique ; Verheus, Martijn ; van der Schouw, Yvonne T. ; Sluijs, Ivonne ; Smit, Henriëtte A. ; Wijga, Alet H.

British journal of nutrition, 2019-02, Vol.121 (3), p.351-359 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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10
Dietary intake and status of n-3 polyunsaturated fatty acids in a population of fish-eating and non-fish-eating meat-eaters, vegetarians, and vegans and the precursor-product ratio of α-linolenic acid to long-chain n-3 polyunsaturated fatty acids: results from the EPIC-Norfolk cohort
Dietary intake and status of n-3 polyunsaturated fatty acids in a population of fish-eating and non-fish-eating meat-eaters, vegetarians, and vegans and the precursor-product ratio of α-linolenic acid to long-chain n-3 polyunsaturated fatty acids: results from the EPIC-Norfolk cohort
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Dietary intake and status of n-3 polyunsaturated fatty acids in a population of fish-eating and non-fish-eating meat-eaters, vegetarians, and vegans and the precursor-product ratio of α-linolenic acid to long-chain n-3 polyunsaturated fatty acids: results from the EPIC-Norfolk cohort

Welch, Ailsa A ; Shakya-Shrestha, Subodha ; Lentjes, Marleen AH ; Wareham, Nicholas J ; Khaw, Kay-Tee

The American journal of clinical nutrition, 2010-11, Vol.92 (5), p.1040-1051 [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

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