Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Livro
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Archaeology in practice a student guide to archaeological analysesJane Balme; Alistair Paterson 1968-Malden, MA Blackwell Pub. 2006Localização: MAE - Museu Arqueologia e Etnologia (CC75 A669b ex.2 )(Acessar) |
2 |
Material Type: Artigo
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Flavor Formation and Character in Cocoa and Chocolate: A Critical ReviewAfoakwa, Emmanuel Ohene ; Paterson, Alistairs ; Fowler, Mark ; Ryan, AngelaCritical reviews in food science and nutrition, 2008-10, Vol.48 (9), p.840-857 [Periódico revisado por pares]Colchester: Taylor & Francis GroupTexto completo disponível |
3 |
Material Type: Artigo
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Particle size distribution and compositional effects on textural properties and appearance of dark chocolatesAfoakwa, Emmanuel Ohene ; Paterson, Alistair ; Fowler, Mark ; Vieira, JoselioJournal of food engineering, 2008-07, Vol.87 (2), p.181-190 [Periódico revisado por pares]Oxford: Elsevier LtdTexto completo disponível |
4 |
Material Type: Artigo
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Species identification of Australian marsupials using collagen fingerprintingPeters, Carli ; Richter, Kristine K. ; Manne, Tiina ; Dortch, Joe ; Paterson, Alistair ; Travouillon, Kenny ; Louys, Julien ; Price, Gilbert J. ; Petraglia, Michael ; Crowther, Alison ; Boivin, NicoleRoyal Society open science, 2021-10, Vol.8 (10), p.211229-211229 [Periódico revisado por pares]The Royal SocietyTexto completo disponível |
5 |
Material Type: Artigo
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Microstructure and mechanical properties related to particle size distribution and composition in dark chocolateAfoakwa, Emmanuel Ohene ; Paterson, Alistair ; Fowler, Mark ; Vieira, JoselioInternational journal of food science & technology, 2009-01, Vol.44 (1), p.111-119 [Periódico revisado por pares]Oxford, UK: Oxford, UK : Blackwell Publishing LtdTexto completo disponível |
6 |
Material Type: Artigo
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Relationship between rheological, textural and melting properties of dark chocolate as influenced by particle size distribution and compositionAfoakwa, Emmanuel Ohene ; Paterson, Alistair ; Fowler, Mark ; Vieira, JoselioEuropean food research & technology, 2008-08, Vol.227 (4), p.1215-1223 [Periódico revisado por pares]Berlin/Heidelberg: Berlin/Heidelberg : Springer-VerlagTexto completo disponível |
7 |
Material Type: Artigo
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Once were foragers: The archaeology of agrarian Australia and the fate of Aboriginal land managementPaterson, AlistairQuaternary international, 2018-09, Vol.489, p.4-16 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
8 |
Material Type: Artigo
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The settlement at Barmup: Britain's first farm in Western AustraliaSean Winter ; Callum Forsey ; Emilie Dotte-Sarout ; Alistair PatersonAustralasian historical archaeology : journal of the Australasian Society for Historical Archaeology, 2016-01, Vol.34, p.32-43 [Periódico revisado por pares]The Australasian Society for Historical ArchaeologyTexto completo disponível |
9 |
Material Type: Artigo
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The world from Malarrak: Depictions of South-east Asian and European subjects in rock art from the Wellington Range, AustraliaMAY, Sally K ; TACON, Paul S.C ; PATERSON, Alistair ; TRAVERS, MegAustralian aboriginal studies (Canberra, A.C.T. : 1983), 2013-03, Vol.2013 (1), p.45-56 [Periódico revisado por pares]Canberra: Australian Institute of Aboriginal StudiesTexto completo disponível |
10 |
Material Type: Artigo
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Sensory quality in retailed organic, free range and corn-fed chicken breastJahan, Kishowar ; Paterson, Alistair ; Piggott, John R.Food research international, 2005-06, Vol.38 (5), p.495-503 [Periódico revisado por pares]Oxford: Elsevier LtdTexto completo disponível |