skip to main content
Idioma:
Primo Advanced Search
Primo Advanced Search Query Term
Primo Advanced Search Query Term
Primo Advanced Search Query Term
Primo Advanced Search prefilters
Busca Simples
Resultados 1 2 3 4 5 next page
Mostrar Somente
Refinado por: assunto: Science & Technology remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
If it Looks Like a Duck, Swims Like a Duck, and Quacks Like a Duck, Then it Probably is a Duck. What “The Duck Test” Tells us About Systematic Reviews and Meta-Analyses of LEED and Other EVLA Parameters
If it Looks Like a Duck, Swims Like a Duck, and Quacks Like a Duck, Then it Probably is a Duck. What “The Duck Test” Tells us About Systematic Reviews and Meta-Analyses of LEED and Other EVLA Parameters
Material Type:
Artigo 		Adicionar ao Meu Espaço

If it Looks Like a Duck, Swims Like a Duck, and Quacks Like a Duck, Then it Probably is a Duck. What “The Duck Test” Tells us About Systematic Reviews and Meta-Analyses of LEED and Other EVLA Parameters

Whiteley, Mark S.

European journal of vascular and endovascular surgery, 2019-08, Vol.58 (2), p.243-243 [Periódico revisado por pares]

England: Elsevier B.V

Texto completo disponível

Citações Citado por
2
If It Looks Like a Duck, Swims Like a Duck, and Quacks Like a Duck--Does It Have to Be a Duck?
If It Looks Like a Duck, Swims Like a Duck, and Quacks Like a Duck--Does It Have to Be a Duck?
Material Type:
Artigo 		Adicionar ao Meu Espaço

If It Looks Like a Duck, Swims Like a Duck, and Quacks Like a Duck--Does It Have to Be a Duck?

Nalwanga, Damalie ; Henning, Lars Vinetz, Joseph M.

PLoS neglected tropical diseases, 2016-04, Vol.10 (4), p.e0004430-e0004430 [Periódico revisado por pares]

United States: Public Library of Science

Texto completo disponível

Citações Citado por
3
Duck virus enteritis (duck plague) - a comprehensive update
Duck virus enteritis (duck plague) - a comprehensive update
Material Type:
Artigo 		Adicionar ao Meu Espaço

Duck virus enteritis (duck plague) - a comprehensive update

Dhama, Kuldeep ; Kumar, Naveen ; Saminathan, Mani ; Tiwari, Ruchi ; Karthik, Kumaragurubaran ; Kumar, M. Asok ; Palanivelu, M. ; Shabbir, Muhammad Zubair ; Malik, Yashpal Singh ; Singh, Raj Kumar

The Veterinary quarterly, 2017-01, Vol.37 (1), p.57-80 [Periódico revisado por pares]

England: Taylor & Francis

Texto completo disponível

Citações Citado por
4
Comment on "If It Looks Like a Duck and Quacks Like 
a Duck . . . "
Comment on "If It Looks Like a Duck and Quacks Like 
a Duck . . . "
Material Type:
Artigo 		Adicionar ao Meu Espaço

Comment on "If It Looks Like a Duck and Quacks Like 
a Duck . . . "

Macchietto, Adrienne ; Schroepfer, Emily ; Wilkerson, Katherine

Oncology nursing forum, 2015-05, Vol.42 (3), p.216-216 [Periódico revisado por pares]

United States: Oncology Nursing Society

Texto completo disponível

Citações Citado por
5
If It Looks Like a Duck, Walks Like a Duck, and Quacks Like a Duck… It Must Be a Duck: Anticoagulation in Stroke Patients With Suspected Atrial Fibrillation
If It Looks Like a Duck, Walks Like a Duck, and Quacks Like a Duck… It Must Be a Duck: Anticoagulation in Stroke Patients With Suspected Atrial Fibrillation
Material Type:
Artigo 		Adicionar ao Meu Espaço

If It Looks Like a Duck, Walks Like a Duck, and Quacks Like a Duck… It Must Be a Duck: Anticoagulation in Stroke Patients With Suspected Atrial Fibrillation

Molina, Carlos A. ; Selim, Magdy

Stroke (1970), 2013-01, Vol.44 (1), p.302-303 [Periódico revisado por pares]

Texto completo disponível

Citações Citado por
6
Duck, duck, duck
Duck, duck, duck
Material Type:
Artigo 		Adicionar ao Meu Espaço

Duck, duck, duck

Murray, Samantha

Nature (London), 2016-02, Vol.530 (7591), p.510-510 [Periódico revisado por pares]

London: Nature Publishing Group

Texto completo disponível

Citações Citado por
7
Characterization of Key Aroma Compounds in Beijing Roasted Duck by Gas Chromatography–Olfactometry–Mass Spectrometry, Odor-Activity Values, and Aroma-Recombination Experiments
Characterization of Key Aroma Compounds in Beijing Roasted Duck by Gas Chromatography–Olfactometry–Mass Spectrometry, Odor-Activity Values, and Aroma-Recombination Experiments
Material Type:
Artigo 		Adicionar ao Meu Espaço

Characterization of Key Aroma Compounds in Beijing Roasted Duck by Gas Chromatography–Olfactometry–Mass Spectrometry, Odor-Activity Values, and Aroma-Recombination Experiments

Liu, Huan ; Wang, Zhenyu ; Zhang, Dequan ; Shen, Qingwu ; Pan, Teng ; Hui, Teng ; Ma, Jianrong

Journal of agricultural and food chemistry, 2019-05, Vol.67 (20), p.5847-5856 [Periódico revisado por pares]

United States: American Chemical Society

Texto completo disponível

Citações Citado por
8
Characterization of Extended-Spectrum β-Lactamase Genes Found among Escherichia coli Isolates from Duck and Environmental Samples Obtained on a Duck Farm
Characterization of Extended-Spectrum β-Lactamase Genes Found among Escherichia coli Isolates from Duck and Environmental Samples Obtained on a Duck Farm
Material Type:
Artigo 		Adicionar ao Meu Espaço

Characterization of Extended-Spectrum β-Lactamase Genes Found among Escherichia coli Isolates from Duck and Environmental Samples Obtained on a Duck Farm

Ma, Junying ; Liu, Jian-Hua ; Lv, Luchao ; Zong, Zhiyong ; Sun, Yan ; Zheng, Hongqing ; Chen, ZhangLiu ; Zeng, Zhen-Ling

Applied and Environmental Microbiology, 2012-05, Vol.78 (10), p.3668-3673 [Periódico revisado por pares]

Washington, DC: American Society for Microbiology

Texto completo disponível

Citações Citado por
9
Cadmium and molybdenum co-induce pyroptosis via ROS/PTEN/PI3K/AKT axis in duck renal tubular epithelial cells
Cadmium and molybdenum co-induce pyroptosis via ROS/PTEN/PI3K/AKT axis in duck renal tubular epithelial cells
Material Type:
Artigo 		Adicionar ao Meu Espaço

Cadmium and molybdenum co-induce pyroptosis via ROS/PTEN/PI3K/AKT axis in duck renal tubular epithelial cells

Zhang, Caiying ; Lin, Tianjin ; Nie, Gaohui ; Hu, Ruiming ; Pi, Shaoxing ; Wei, Zejing ; Wang, Chang ; Xing, Chenghong ; Hu, Guoliang

Environmental pollution (1987), 2021-03, Vol.272, p.116403, Article 116403 [Periódico revisado por pares]

England: Elsevier Ltd

Texto completo disponível

Citações Citado por
10
Fluctuation of flavor quality in roasted duck: The consequences of raw duck preform’s repetitive freeze-thawing
Fluctuation of flavor quality in roasted duck: The consequences of raw duck preform’s repetitive freeze-thawing
Material Type:
Artigo 		Adicionar ao Meu Espaço

Fluctuation of flavor quality in roasted duck: The consequences of raw duck preform’s repetitive freeze-thawing

Gao, Ziwu ; Zhang, Dequan ; Wu, Ruiyun ; He, Jinhua ; Ma, Jiale ; Sun, Xiangxiang ; Gu, Minghui ; Wang, Zhenyu

Food research international, 2024-07, Vol.187, p.114424-114424, Article 114424 [Periódico revisado por pares]

Canada: Elsevier Ltd

Texto completo disponível

Citações Citado por
Resultados 1 2 3 4 5 next page

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Revistas revisadas por pares (92.543)

Refinar Meus Resultados

Tipo de Recurso 

  1. Artigos  (96.003)
  2. Anais de Congresso  (954)
  3. magazinearticle  (734)
  4. Book Chapters  (619)
  5. Resenhas  (178)
  6. Livros  (19)
  7. Verbetes  (5)
  8. Recursos Textuais  (3)
  9. Newsletter Articles  (1)
  10. Mais opções open sub menu

Data de Publicação 

De até
Refinar
  1. Antes de1960  (789)
  2. 1960Até1975  (1.783)
  3. 1976Até1991  (4.624)
  4. 1992Até2008  (22.583)
  5. Após 2008  (68.980)
  6. Mais opções open sub menu

Idioma 

  1. Inglês  (98.400)
  2. Japonês  (11.504)
  3. Português  (350)
  4. Alemão  (199)
  5. Francês  (198)
  6. Espanhol  (101)
  7. Russo  (69)
  8. Norueguês  (42)
  9. Tcheco  (39)
  10. Chinês  (39)
  11. Coreano  (35)
  12. Eslovaco  (34)
  13. Italiano  (30)
  14. Polonês  (28)
  15. Holandês  (21)
  16. Búlgaro  (11)
  17. Indonésio  (10)
  18. Turco  (7)
  19. Árabe  (6)
  20. Croatian  (3)
  21. Mais opções open sub menu

Nome da Publicação 

  1. Plos One  (2.331)
  2. Scientific Reports  (1.217)
  3. The Journal Of Wildlife Management  (1.194)
  4. Animals  (917)
  5. Poultry Science  (767)
  6. Viruses  (647)
  7. Avian Diseases  (613)
  8. Avian Pathology  (587)
  9. Foods  (514)
  10. The Auk  (475)
  11. Mais opções open sub menu

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.