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Material Type: Artigo
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Determination the effects of oak tannin supplemented to cattle fattening feed on rumen fermentation by rumen simulation technique (rusitec)Aktaş, B., Ege University, Faculty of Agriculture, İzmir (Turkey). Div. of Animal Science ; Akkan, S., Ege University, Faculty of Agriculture, İzmir (Turkey). Div. of Animal ScienceEge Üniversitesi Ziraat fakültesi dergisi, 2011, Vol.48 (3), p.249-254 [Periódico revisado por pares]Texto completo disponível |
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Material Type: Artigo
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Using possibilities of pomegranate juice by-products in animal nutritionSarıca, Ş., Gaziosmanpaşa Univ., Faculty of Agriculture, Tokat (Turkey). Div. of Animal ScienceJournal of the Agricultural Faculty of Gaziosmanpaşa University, 2011, Vol.28 (2), p.97-101 [Periódico revisado por pares]Texto completo disponível |
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Material Type: Artigo
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Effects of different storage conditions on some characteristics of some protein feedsŞamlı, H.E., Namık Kemal Univ., Faculty of Agriculture, Tekirdağ (Turkey). Div. of Animal Science ; Onarbay, O.N., Namık Kemal Univ., Faculty of Agriculture, Tekirdağ (Turkey). Div. of Animal ScienceTekirdağ Ziraat Fakültesi dergisi, 2011, Vol.8 (3), p.40-45Texto completo disponível |
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Material Type: Artigo
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Effect of peripartum dietary energy supplementation on thyroid hormones, insulin-like growth factor-I and its binding proteins in early lactation dairy cowsKirovski, D., Faculty of Veterinary Medicine, Belgrade (Serbia) ; Sladojević, Ž., Veterinary Station Veterina System Sladojević, Gradiška, Republic of Srpska (Bosnia and Herzegovina) ; Stojić, V., Faculty of Veterinary Medicine, Belgrade (Serbia) ; Vujanac, I., Faculty of Veterinary Medicine, Belgrade (Serbia) ; Lazarević, M., Faculty of Veterinary Medicine, Belgrade (Serbia) ; Radovanović, A., Faculty of Veterinary Medicine, Belgrade (Serbia) ; Savić, Đ., Faculty of Agriculture, Banja Luka (Bosnia and Herzegovina) ; Nedić, O., Institute for the Application of Nuclear Energy – INEP, Belgrade (Serbia)Acta veterinaria (Beograd), 2012, Vol.62 (4), p.403-419 [Periódico revisado por pares]SciendoTexto completo disponível |
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Material Type: Artigo
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Milk yield, milk composition and somatic cell count of dairy goats given n-3 unsaturated fatty acids diet supplementGantner, V., Faculty of Agriculture, Osijek (Croatia) ; Kompan, D., Biotechnical Faculty, Domžale (Slovenia)Acta veterinaria (Beograd), 2012, Vol.62 (2-3), p.281-287 [Periódico revisado por pares]SciendoTexto completo disponível |
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Material Type: Artigo
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Lipid composition of liver in rats fed diets supplemented with egg yolks of modified compositionHodzic, A., Veterinary Faculty, Sarajevo (Bosnia and Herzegovina) ; Hamamdzic, M., Veterinary Faculty, Sarajevo (Bosnia and Herzegovina) ; Gagic, A., Veterinary Faculty, Sarajevo (Bosnia and Herzegovina) ; Crnkic, C., Veterinary Faculty, Sarajevo (Bosnia and Herzegovina) ; Kadric, M., Veterinary Faculty, Sarajevo (Bosnia and Herzegovina) ; Pasic-Juhas, E., Veterinary Faculty, Sarajevo (Bosnia and Herzegovina) ; Krnic, J., Veterinary Faculty, Sarajevo (Bosnia and Herzegovina) ; Hrkovic, A., Veterinary Faculty, Sarajevo (Bosnia and Herzegovina)Acta veterinaria (Beograd), 2012, Vol.62 (4), p.455-466 [Periódico revisado por pares]SciendoTexto completo disponível |
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Material Type: Artigo
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Sensory quality of poultry meat after propolis applicationHaščík, P., Slovak Univ. of Agriculture in Nitra (Slovak Republic).Faculty of Biotechnology and Food Sciences, Department of Animal Products Evaluation and Processing ; Garlík, J ; Ibrahim Omer Elamin Elimam ; Kačániová, M ; Pochop, J ; Bobko, M ; Kročko, M ; Benczová, EJournal of microbiology, biotechnology and food sciences, 2011-10, Vol.1 (2), p.172-186Nitra: Faculty of Biotechnology and Food SciencesTexto completo disponível |
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Material Type: Artigo
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The effect of diet selenium supplement on meat qualityJoksimovic-Todorovic, M. ; Davidovic, V. ; Sretenovic, LjBiotechnology in Animal Husbandry (Serbia), 2012, Vol.28 (3), p.553-561 [Periódico revisado por pares]Texto completo disponível |
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Material Type: Artigo
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The influence of biologically active supplement Bioril on performance of fattening lambsIlic, Z. ; Stojkovic, J. ; Ruzic-Muslic, D. ; Caro-Petrovic, V. ; Petrovic, M.P. ; Djokovic, R.D. ; Kurcubic, V.S.Biotechnology in Animal Husbandry (Serbia), 2012, Vol.28 (3), p.537-544 [Periódico revisado por pares]Texto completo disponível |
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Material Type: Artigo
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Effect of probiotic supplementation on selected indices of energy profile and antioxidant status of energy profile and antioxidant status of chickensCapcarová, M., Slovak Univ. of Agriculture in Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences, Department of Animal Physiology ; Weis, J ; Hrnčár, C ; Kolesárová, A ; Petruška, P ; Kalafová, A ; Pál, GJournal of microbiology, biotechnology and food sciences, 2011-10, Vol.1 (2)Texto completo disponível |