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1
Effects of rumen-undegradable protein on dairy cow performance: a 12-year literature review
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Article
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Effects of rumen-undegradable protein on dairy cow performance: a 12-year literature review

Santos, F.A.P ; Santos, J.E.P ; Theurer, C.B ; Huber, J.T

Journal of dairy science, 1998-12, Vol.81 (12), p.3182-3213 [Peer Reviewed Journal]

Savoy, IL: Am Dairy Sci Assoc

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2
Material Type:
Conference Paper
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Milk protein production of cows isocalorically infused with glucose in the rumen or propionate in the duodenum

Z Wu F T Sluman; Flávio Augusto Portela Santos; John T Huber; Annual Meeting of the American Dairy Science Association (88. 1993 Maryland)

v.76, n.supl.1, p.306, 1993 Journal of Dairy Science

1993

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3
Antimicrobial activity of crude extracts from actinomycetes against mastitis pathogens
Material Type:
Article
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Antimicrobial activity of crude extracts from actinomycetes against mastitis pathogens

Leite, R.F. ; Gonçalves, J.L. ; Peti, A.P.F. ; Figueiró, F.S. ; Moraes, L.A.B. ; Santos, M.V.

Journal of dairy science, 2018-11, Vol.101 (11), p.10116-10125 [Peer Reviewed Journal]

United States: Elsevier Inc

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4
Material Type:
Article
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Effect of sources of calcium salts of fatty acids on production, nutrient digestibility, energy balance, and carryover effects of early lactation grazing dairy cows

Jonas de Souza Fernanda Batistel; Flávio Augusto Portela Santos

Journal of Dairy Science Lancaster v. 100, n. 2, p. 1072-1085, 2017

Lancaster 2017

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5
Material Type:
Article
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Corn grain-processing method interacts with calcium salts of palm fatty acids supplementation on milk production and energy balance of early-lactation cows grazing tropical pasture

Fernanda Batistel Jonas de Souza; Flávio Augusto Portela Santos

Journal of Dairy Science Lancaster v. 100, n. 7, p. 5343-5357, 2017

Lancaster 2017

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6
Increasing levels of calcium salts of palm fatty acids affect production responses during the immediate postpartum and carryover periods in dairy cows
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Article
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Increasing levels of calcium salts of palm fatty acids affect production responses during the immediate postpartum and carryover periods in dairy cows

dos Santos Neto, J.M. ; Silva, J.O. ; Meschiatti, M.A.P. ; de Souza, J. ; Negrão, J.A. ; Lock, A.L. ; Santos, F.A.P.

Journal of dairy science, 2022-12, Vol.105 (12), p.9652-9665 [Peer Reviewed Journal]

Elsevier Inc

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7
Effect of kernel processing and particle size of whole-plant corn silage with vitreous endosperm on dairy cow performance
Material Type:
Article
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Effect of kernel processing and particle size of whole-plant corn silage with vitreous endosperm on dairy cow performance

Salvati, G.G.S. ; Santos, W.P. ; Silveira, J.M. ; Gritti, V.C. ; Arthur, B.A.V. ; Salvo, P.A.R. ; Fachin, L. ; Ribeiro, A.P. ; Morais Júnior, N.N. ; Ferraretto, L.F. ; Daniel, J.L.P. ; Beauchemin, K.A. ; Santos, F.A.P. ; Nussio, L.G.

Journal of dairy science, 2021-02, Vol.104 (2), p.1794-1810 [Peer Reviewed Journal]

United States: Elsevier Inc

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8
Effect of protein supplementation on milk production and metabolism of dairy cows grazing tropical grass
Material Type:
Article
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Effect of protein supplementation on milk production and metabolism of dairy cows grazing tropical grass

Danes, M.A.C. ; Chagas, L.J. ; Pedroso, A.M. ; Santos, F.A.P.

Journal of dairy science, 2013-01, Vol.96 (1), p.407-419 [Peer Reviewed Journal]

United States: Elsevier Inc

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9
Performance of dairy cows fed high levels of acetic acid or ethanol
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Article
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Performance of dairy cows fed high levels of acetic acid or ethanol

Daniel, J.L.P. ; Amaral, R.C. ; Sá Neto, A. ; Cabezas-Garcia, E.H. ; Bispo, A.W. ; Zopollatto, M. ; Cardoso, T.L. ; Spoto, M.H.F. ; Santos, F.A.P. ; Nussio, L.G.

Journal of dairy science, 2013-01, Vol.96 (1), p.398-406 [Peer Reviewed Journal]

United States: Elsevier Inc

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10
Effects of Clustering Herds with Small-Sized Contemporary Groups in Dairy Cattle Genetic Evaluations
Material Type:
Article
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Effects of Clustering Herds with Small-Sized Contemporary Groups in Dairy Cattle Genetic Evaluations

Vasconcelos, J. ; Santos, F. ; Bagnato, A. ; Carvalheira, J.

Journal of dairy science, 2008-01, Vol.91 (1), p.377-384 [Peer Reviewed Journal]

Savoy, IL: Elsevier Inc

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