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Nutrient content of puffed proso millet (Panicum miliaceum L.) and amaranth (Amaranthus cruentus L.) grains
Nutrient content of puffed proso millet (Panicum miliaceum L.) and amaranth (Amaranthus cruentus L.) grains
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Nutrient content of puffed proso millet (Panicum miliaceum L.) and amaranth (Amaranthus cruentus L.) grains

Piłat, Beata ; Ogrodowska, Dorota ; Zadernowski, Ryszard

Czech Journal of Food Sciences, 2016-01, Vol.34 (4), p.362-369 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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2
Post-harvest content of free titratable acids in the grain of proso millet varieties (Panicum milliaceum L.), and changes during grain processing and storage
Post-harvest content of free titratable acids in the grain of proso millet varieties (Panicum milliaceum L.), and changes during grain processing and storage
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Post-harvest content of free titratable acids in the grain of proso millet varieties (Panicum milliaceum L.), and changes during grain processing and storage

Dvoracek, V ; Janovska, D ; Papouskova, L ; Bicanova, E

Czech Journal of Genetics and Plant Breeding, 2010-01, Vol.46 (Special Issue), p.S90-S95 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
Determination of water-insoluble beta-D-glucan in the whole-grain cereals and pseudocereals
Determination of water-insoluble beta-D-glucan in the whole-grain cereals and pseudocereals
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Determination of water-insoluble beta-D-glucan in the whole-grain cereals and pseudocereals

Hozova, B.,Slovenska Technicka Univ., Bratislava (Slovak Republic). Ustav Biochemie, Vyzivy a Ochrany Zdravia ; Kuniak, L.,Slovenska Technicka Univ., Bratislava (Slovak Republic). Ustav Biochemie, Vyzivy a Ochrany Zdravia ; Moravcikova, P.,Slovenska Technicka Univ., Bratislava (Slovak Republic). Ustav Biochemie, Vyzivy a Ochrany Zdravia ; Gajdosova, A.,Slovenska Technicka Univ., Bratislava (Slovak Republic). Ustav Biochemie, Vyzivy a Ochrany Zdravia

Czech Journal of Food Sciences, 2007-01, Vol.25 (6), p.316-324 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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4
Cultivation of common millet (Panicum miliaceum) without agrochemicals
Cultivation of common millet (Panicum miliaceum) without agrochemicals
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Cultivation of common millet (Panicum miliaceum) without agrochemicals

Drobny, J. (Vyskumny Ustav Rastlinnej Vyroby, Piestany (Slovak Republic))

Uroda (Slovak Republic), 1993-05, Vol.41 (5)

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5
Cultivation of common millet (Panicum miliaceum) without agrochemicals. [Slovak
Cultivation of common millet (Panicum miliaceum) without agrochemicals. [Slovak
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magazinearticle 		Adicionar ao Meu Espaço

Cultivation of common millet (Panicum miliaceum) without agrochemicals. [Slovak

Drobny J

Uroda, 1993, Vol.41

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6
Novel crops in human nutrition
Novel crops in human nutrition
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Novel crops in human nutrition

Pavelkova, A. (Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Skladovania a Spracovania Rastlinnych Produktov)

Nitra (Slovak Republic): Slovenska Polnohospodarska Univ 2001

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7
The 2-(aryloxyacetyl-X-)-phtalimides - the basic component of herbicides
The 2-(aryloxyacetyl-X-)-phtalimides - the basic component of herbicides
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The 2-(aryloxyacetyl-X-)-phtalimides - the basic component of herbicides

Lacova, M ; Konecny, V

Prague (Czechoslovakia): Urad pro Vynalezy a Objevy 1987

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8
The 2-(aryloxyacetyl-X-)-phtalimides - the basic component of herbicides. [Slovak
The 2-(aryloxyacetyl-X-)-phtalimides - the basic component of herbicides. [Slovak
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The 2-(aryloxyacetyl-X-)-phtalimides - the basic component of herbicides. [Slovak

Lacova M ; Konecny V

1987

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9
Extention of the spectra of plant products for the diet in coeliac disease
Extention of the spectra of plant products for the diet in coeliac disease
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Extention of the spectra of plant products for the diet in coeliac disease

Petr, J. ; Michalík, I. ; Tlaskalová, H. ; Capouchová, I. ; Faměra, O. ; Urminská, D. ; Tučková, L. ; Knoblochová, H.

Czech Journal of Food Sciences, 2003-04, Vol.21 (2), p.59-70 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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10
Finger millet bioactive compounds, bioaccessibility, and potential health effects - a review
Finger millet bioactive compounds, bioaccessibility, and potential health effects - a review
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Finger millet bioactive compounds, bioaccessibility, and potential health effects - a review

Udeh, Henry Okwudili ; Duodu, Kwaku Gyebi ; Jideani, Afam Israel Obiefuna

Czech Journal of Food Sciences, 2017-01, Vol.35 (1), p.7-17 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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