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1
Beef Cattle Feeding and Nutrition
Beef Cattle Feeding and Nutrition
Beef Cattle Feeding and Nutrition
Material Type:
Livro 		Adicionar ao Meu Espaço

Beef Cattle Feeding and Nutrition

Tilden Wayne Petty Michael J Cecava; Tilden W Perry; Tilden Wayne Perry Michael J. Cecava

Burlington Academic Press 1995

Acesso online. A biblioteca também possui exemplares impressos.

2
Feeding value of glycerol as a replacement for corn grain in rations fed to lactating dairy cows
Feeding value of glycerol as a replacement for corn grain in rations fed to lactating dairy cows
Material Type:
Artigo 		Adicionar ao Meu Espaço

Feeding value of glycerol as a replacement for corn grain in rations fed to lactating dairy cows

Donkin, S.S. ; Koser, S.L. ; White, H.M. ; Doane, P.H. ; Cecava, M.J.

Journal of dairy science, 2009-10, Vol.92 (10), p.5111-5119 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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3
Effects of physical preparation of diets and inclusion rate of modified wet distillers grains with solubles on production and rumen measurements of lactating dairy cows
Effects of physical preparation of diets and inclusion rate of modified wet distillers grains with solubles on production and rumen measurements of lactating dairy cows
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effects of physical preparation of diets and inclusion rate of modified wet distillers grains with solubles on production and rumen measurements of lactating dairy cows

Boerman, J.P. ; Hornback, W.C. ; Beever, D.E. ; Doane, P.H. ; Cecava, M.J. ; Lock, A.L. ; Hansen, S.L. ; Drewnoski, M. ; Murphy, M.R. ; Drackley, J.K.

Journal of dairy science, 2021-02, Vol.104 (2), p.1680-1695 [Periódico revisado por pares]

United States: Elsevier Inc

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4
effects on digestibility and ruminal measures of chemically treated corn stover as a partial replacement for grain in dairy diets
effects on digestibility and ruminal measures of chemically treated corn stover as a partial replacement for grain in dairy diets
Material Type:
Artigo 		Adicionar ao Meu Espaço

effects on digestibility and ruminal measures of chemically treated corn stover as a partial replacement for grain in dairy diets

Cook, D.E ; D.K. Combs ; P.H. Doane ; M.J. Cecava ; M.B. Hall

Journal of dairy science, 2016-08, Vol.99 (8), p.6342-6351 [Periódico revisado por pares]

United States: Elsevier Inc

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5
Changes in mRNA Expression for Gluconeogenic Enzymes in Liver of Dairy Cattle During the Transition to Lactation
Changes in mRNA Expression for Gluconeogenic Enzymes in Liver of Dairy Cattle During the Transition to Lactation
Material Type:
Artigo 		Adicionar ao Meu Espaço

Changes in mRNA Expression for Gluconeogenic Enzymes in Liver of Dairy Cattle During the Transition to Lactation

Greenfield, R. B ; Cecava, M. J ; Donkin, S. S

Journal of dairy science, 2000-06, Vol.83 (6), p.1228-1236 [Periódico revisado por pares]

Savoy, IL: Am Dairy Sci Assoc

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6
Effects of feeding processed corn stover and distillers grains on growth performance and metabolism of beef cattle
Effects of feeding processed corn stover and distillers grains on growth performance and metabolism of beef cattle
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effects of feeding processed corn stover and distillers grains on growth performance and metabolism of beef cattle

Chapple, W P ; Cecava, M J ; Faulkner, D B ; Felix, T L

Journal of animal science, 2015-08, Vol.93 (8), p.4002-4011 [Periódico revisado por pares]

United States: Oxford University Press

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7
Effect of vitamin E source, natural versus synthetic, and quantity on serum and tissue α-tocopherol concentrations in finishing swine
Effect of vitamin E source, natural versus synthetic, and quantity on serum and tissue α-tocopherol concentrations in finishing swine
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effect of vitamin E source, natural versus synthetic, and quantity on serum and tissue α-tocopherol concentrations in finishing swine

Yang, H ; Mahan, D.C ; Hill, D.A ; Shipp, T.E ; Radke, T.R ; Cecava, M.J

Journal of animal science, 2009-12, Vol.87 (12), p.4057-4063 [Periódico revisado por pares]

Champaign, IL: American Society of Animal Science

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8
Digestibility and performance of steers fed low-quality crop residues treated with calcium oxide to partially replace corn in distillers grains finishing diets
Digestibility and performance of steers fed low-quality crop residues treated with calcium oxide to partially replace corn in distillers grains finishing diets
Material Type:
Artigo 		Adicionar ao Meu Espaço

Digestibility and performance of steers fed low-quality crop residues treated with calcium oxide to partially replace corn in distillers grains finishing diets

Shreck, A L ; Nuttelman, B L ; Harding, J L ; Griffin, W A ; Erickson, G E ; Klopfenstein, T J ; Cecava, M J

Journal of animal science, 2015-02, Vol.93 (2), p.661-671 [Periódico revisado por pares]

United States

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9
Energy concentration and amino acid digestibility in corn and corn coproducts from the wet-milling industry fed to growing pigs
Energy concentration and amino acid digestibility in corn and corn coproducts from the wet-milling industry fed to growing pigs
Material Type:
Artigo 		Adicionar ao Meu Espaço

Energy concentration and amino acid digestibility in corn and corn coproducts from the wet-milling industry fed to growing pigs

Liu, Y ; Song, M ; Almeida, F N ; Tilton, S L ; Cecava, M J ; Stein, H H

Journal of animal science, 2014-10, Vol.92 (10), p.4557-4565 [Periódico revisado por pares]

United States

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10
Adaptations in body muscle and fat in transition dairy cattle fed differing amounts of protein and methionine hydroxy analog
Adaptations in body muscle and fat in transition dairy cattle fed differing amounts of protein and methionine hydroxy analog
Material Type:
Artigo 		Adicionar ao Meu Espaço

Adaptations in body muscle and fat in transition dairy cattle fed differing amounts of protein and methionine hydroxy analog

Phillips, G.J ; Citron, T.L ; Sage, J.S ; Cummins, K.A ; Cecava, M.J ; McNamara, J.P

Journal of dairy science, 2003-11, Vol.86 (11), p.3634-3647 [Periódico revisado por pares]

Savoy, IL: Am Dairy Sci Assoc

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Deste Autor:

  1. Petty, T
  2. Perry, T
  3. Michael J. Cecava
  4. Cecava, M

Neste Assunto:

  1. Life Sciences & Biomedicine
  2. Science & Technology
  3. Animals
  4. Agriculture
  5. Agriculture, Dairy & Animal Science

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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