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Grain filling of cereals under soil drying
Grain filling of cereals under soil drying
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Grain filling of cereals under soil drying

Yang, Jianchang ; Zhang, Jianhua

The New phytologist, 2006-01, Vol.169 (2), p.223-236 [Periódico revisado por pares]

Oxford, UK: Blackwell Science

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2
Transcriptional regulation of anthocyanin biosynthesis in ripening fruits of grapevine under seasonal water deficit
Transcriptional regulation of anthocyanin biosynthesis in ripening fruits of grapevine under seasonal water deficit
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Transcriptional regulation of anthocyanin biosynthesis in ripening fruits of grapevine under seasonal water deficit

CASTELLARIN, SIMONE D ; PFEIFFER, ANTONELLA ; SIVILOTTI, PAOLO ; DEGAN, MIRKO ; PETERLUNGER, ENRICO ; DI GASPERO, GABRIELE

Plant, cell and environment, 2007-11, Vol.30 (11), p.1381-1399 [Periódico revisado por pares]

Oxford, UK: Oxford, UK : Blackwell Publishing Ltd

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3
Red colouration in apple fruit is due to the activity of the MYB transcription factor, MdMYB10
Red colouration in apple fruit is due to the activity of the MYB transcription factor, MdMYB10
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Red colouration in apple fruit is due to the activity of the MYB transcription factor, MdMYB10

Espley, Richard V ; Hellens, Roger P ; Putterill, Jo ; Stevenson, David E ; Kutty-Amma, Sumathi ; Allan, Andrew C

The Plant journal : for cell and molecular biology, 2007-02, Vol.49 (3), p.414-427 [Periódico revisado por pares]

Oxford, UK: Oxford, UK : Blackwell Publishing Ltd

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4
Integrated Analysis of Metabolite and Transcript Levels Reveals the Metabolic Shifts That Underlie Tomato Fruit Development and Highlight Regulatory Aspects of Metabolic Network Behavior
Integrated Analysis of Metabolite and Transcript Levels Reveals the Metabolic Shifts That Underlie Tomato Fruit Development and Highlight Regulatory Aspects of Metabolic Network Behavior
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Integrated Analysis of Metabolite and Transcript Levels Reveals the Metabolic Shifts That Underlie Tomato Fruit Development and Highlight Regulatory Aspects of Metabolic Network Behavior

Carrari, Fernando ; Baxter, Charles ; Usadel, Björn ; Urbanczyk-Wochniak, Ewa ; Zanor, Maria-Ines ; Nunes-Nesi, Adriano ; Nikiforova, Victoria ; Centero, Danilo ; Ratzka, Antje ; Pauly, Markus ; Sweetlove, Lee J. ; Fernie, Alisdair R.

Plant physiology (Bethesda), 2006-12, Vol.142 (4), p.1380-1396 [Periódico revisado por pares]

Rockville, MD: American Society of Plant Biologists

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5
Multiple QTL-effects of wheat Gpc-B1 locus on grain protein and micronutrient concentrations
Multiple QTL-effects of wheat Gpc-B1 locus on grain protein and micronutrient concentrations
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Multiple QTL-effects of wheat Gpc-B1 locus on grain protein and micronutrient concentrations

Distelfeld, Assaf ; Cakmak, Ismail ; Peleg, Zvi ; Ozturk, Levent ; Yazici, Atilla M. ; Budak, Hikmet ; Saranga, Yehoshua ; Fahima, Tzion

Physiologia plantarum, 2007-03, Vol.129 (3), p.635-643 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

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6
WRINKLED1 specifies the regulatory action of LEAFY COTYLEDON2 towards fatty acid metabolism during seed maturation in Arabidopsis
WRINKLED1 specifies the regulatory action of LEAFY COTYLEDON2 towards fatty acid metabolism during seed maturation in Arabidopsis
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WRINKLED1 specifies the regulatory action of LEAFY COTYLEDON2 towards fatty acid metabolism during seed maturation in Arabidopsis

Baud, Sébastien ; Mendoza, Monica Santos ; To, Alexandra ; Harscoët, Erwana ; Lepiniec, Loïc ; Dubreucq, Bertrand

The Plant journal : for cell and molecular biology, 2007-06, Vol.50 (5), p.825-838 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

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7
Genetic and molecular regulation of fruit and plant domestication traits in tomato and pepper
Genetic and molecular regulation of fruit and plant domestication traits in tomato and pepper
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Genetic and molecular regulation of fruit and plant domestication traits in tomato and pepper

Paran, Ilan ; van der Knaap, Esther

Journal of experimental botany, 2007-11, Vol.58 (14), p.3841-3852 [Periódico revisado por pares]

Oxford: Oxford University Press

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8
Abscisic acid deficiency in the tomato mutant high-pigment 3 leading to increased plastid number and higher fruit lycopene content
Abscisic acid deficiency in the tomato mutant high-pigment 3 leading to increased plastid number and higher fruit lycopene content
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Abscisic acid deficiency in the tomato mutant high-pigment 3 leading to increased plastid number and higher fruit lycopene content

Galpaz, Navot ; Wang, Qiang ; Menda, Naama ; Zamir, Dani ; Hirschberg, Joseph

The Plant journal : for cell and molecular biology, 2008-03, Vol.53 (5), p.717-730 [Periódico revisado por pares]

Oxford, UK: Oxford, UK : Blackwell Publishing Ltd

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9
DNA‐binding specificity, transcriptional activation potential, and the rin mutation effect for the tomato fruit‐ripening regulator RIN
DNA‐binding specificity, transcriptional activation potential, and the rin mutation effect for the tomato fruit‐ripening regulator RIN
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DNA‐binding specificity, transcriptional activation potential, and the rin mutation effect for the tomato fruit‐ripening regulator RIN

Ito, Yasuhiro ; Kitagawa, Mamiko ; Ihashi, Nao ; Yabe, Kimiko ; Kimbara, Junji ; Yasuda, Junichi ; Ito, Hirotaka ; Inakuma, Takahiro ; Hiroi, Seiji ; Kasumi, Takafumi

The Plant journal : for cell and molecular biology, 2008-07, Vol.55 (2), p.212-223 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

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10
Grapevine Transcription Factor VvMYBPA1 Regulates Proanthocyanidin Synthesis during Fruit Development
Grapevine Transcription Factor VvMYBPA1 Regulates Proanthocyanidin Synthesis during Fruit Development
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Grapevine Transcription Factor VvMYBPA1 Regulates Proanthocyanidin Synthesis during Fruit Development

Bogs, Jochen ; Jaffé, Felix W ; Takos, Adam M ; Walker, Amanda R ; Robinson, Simon P

Plant physiology (Bethesda), 2007-03, Vol.143 (3), p.1347-1361 [Periódico revisado por pares]

Rockville, MD: American Society of Plant Biologists

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