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1
1131T to C polymorphism in the apolipoprotein A5 gene is associated with postprandial hypertriacylglycerolemia; elevated small, dense LDL concentrations; and oxidative stress in nonobese Korean men
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1131T to C polymorphism in the apolipoprotein A5 gene is associated with postprandial hypertriacylglycerolemia; elevated small, dense LDL concentrations; and oxidative stress in nonobese Korean men

Jang, Y ; Kim, J.Y ; Kim, O.Y ; Lee, J.E ; Cho, H ; Ordovas, J.M ; Lee, J.H

The American journal of clinical nutrition, 2004-10, Vol.80 (4), p.832-840 [Peer Reviewed Journal]

Bethesda, MD: American Society for Clinical Nutrition

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2
11[Beta] Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents
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11[Beta] Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents

Krupp, Danika ; Shi, Lijie ; Maser-Gluth, Christiane ; Pietzarka, Marion ; Remer, Thomas

The American journal of clinical nutrition, 2013-03, Vol.97 (3), p.612 [Peer Reviewed Journal]

Bethesda: American Society for Clinical Nutrition, Inc

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3
11β Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents
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11β Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents

Krupp, Danika ; Shi, Lijie ; Maser-Gluth, Christiane ; Pietzarka, Marion ; Remer, Thomas

The American journal of clinical nutrition, 2013-03, Vol.97 (3), p.612-620 [Peer Reviewed Journal]

Bethesda, MD: American Society for Clinical Nutrition

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4
11β Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents123
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11β Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents123

Krupp, Danika ; Shi, Lijie ; Maser-Gluth, Christiane ; Pietzarka, Marion ; Remer, Thomas

The American journal of clinical nutrition, 2013-03, Vol.97 (3), p.612-620 [Peer Reviewed Journal]

Elsevier Inc

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5
13C abundances of nutrients and the effect of variations in 13C isotopic abundances of test meals formulated for 13CO2 breath tests
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13C abundances of nutrients and the effect of variations in 13C isotopic abundances of test meals formulated for 13CO2 breath tests

Schoeller, D A ; Klein, P D ; Watkins, J B ; Heim, T ; MacLean, W C

The American journal of clinical nutrition, 1980-11, Vol.33 (11), p.2375-2385 [Peer Reviewed Journal]

United States: Elsevier Inc

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6
13C appearance in plasma glucose and breath CO2 during feeding with naturally 13C-enriched starchy food in normal humans
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13C appearance in plasma glucose and breath CO2 during feeding with naturally 13C-enriched starchy food in normal humans

Normand, S ; Pachiaudi, C ; Khalfallah, Y ; Guilluy, R ; Mornex, R ; Riou, JP

The American journal of clinical nutrition, 1992-02, Vol.55 (2), p.430-435 [Peer Reviewed Journal]

United States: Elsevier Inc

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7
[13C]Linoleic acid oxidation and transfer into milk in stunted lactating women with contrasting body mass indexes123
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[13C]Linoleic acid oxidation and transfer into milk in stunted lactating women with contrasting body mass indexes123

Villalpando, Salvador ; Del Prado, Martha ; Lance, Alejandra ; Alfonso, Eunice ; Rodríguez, Maricela ; Demmelmair, Hans ; Koletzko, Berthold

The American journal of clinical nutrition, 2001-12, Vol.74 (6), p.827-832 [Peer Reviewed Journal]

Elsevier Inc

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8
A 1-h time interval between a meal containing iron and consumption of tea attenuates the inhibitory effects on iron absorption: a controlled trial in a cohort of healthy UK women using a stable iron isotope
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A 1-h time interval between a meal containing iron and consumption of tea attenuates the inhibitory effects on iron absorption: a controlled trial in a cohort of healthy UK women using a stable iron isotope

Ahmad Fuzi, Salma F ; Koller, Dagmar ; Bruggraber, Sylvaine ; Pereira, Dora Ia ; Dainty, Jack R ; Mushtaq, Sohail

The American journal of clinical nutrition, 2017-12, Vol.106 (6), p.1413-1421 [Peer Reviewed Journal]

United States: American Society for Clinical Nutrition, Inc

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9
A 1-h time interval between a meal containing iron and consumption of tea attenuates the inhibitory effects on iron absorption: a controlled trial in a cohort of healthy UK women using a stable iron isotope†‡§1
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A 1-h time interval between a meal containing iron and consumption of tea attenuates the inhibitory effects on iron absorption: a controlled trial in a cohort of healthy UK women using a stable iron isotope†‡§1

Ahmad Fuzi, Salma F ; Koller, Dagmar ; Bruggraber, Sylvaine ; Pereira, Dora IA ; Dainty, Jack R ; Mushtaq, Sohail

The American journal of clinical nutrition, 2017-12, Vol.106 (6), p.1413-1421 [Peer Reviewed Journal]

Elsevier Inc

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10
A 1-MHz GaN-Based LCLC Resonant Step-Up Converter With Air-Core Transformer for Satellite Electric Propulsion Application
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A 1-MHz GaN-Based LCLC Resonant Step-Up Converter With Air-Core Transformer for Satellite Electric Propulsion Application

Yin, Shan ; Xin, Xiong ; Wang, Runze ; Dong, Minghai ; Lin, Jinshu ; Gu, Yunfei ; Li, Hui

IEEE transactions on industrial electronics (1982), 2022-11, Vol.69 (11), p.11035-11045 [Peer Reviewed Journal]

IEEE

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