Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artículo
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Vulvovaginal laceration as a risk factor for uterine disease in postpartum dairy cowsVieira-Neto, A. ; Lima, F.S. ; Santos, J.E.P. ; Mingoti, R.D. ; Vasconcellos, G.S. ; Risco, C.A. ; Galvao, K.N.Journal of dairy science, 2016-06, Vol.99 (6), p.4629-4637 [Revista revisada por pares]United States: Elsevier IncTexto completo disponible |
2 |
Material Type: Artículo
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The Covid-19 pandemic and meat supply chainsHobbs, Jill E.Meat science, 2021-11, Vol.181, p.108459-108459, Article 108459 [Revista revisada por pares]England: Elsevier LtdTexto completo disponible |
3 |
Material Type: Artículo
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Preweaned heifer management on US dairy operations: Part V. Factors associated with morbidity and mortality in preweaned dairy heifer calvesUrie, N.J. ; Lombard, J.E. ; Shivley, C.B. ; Kopral, C.A. ; Adams, A.E. ; Earleywine, T.J. ; Olson, J.D. ; Garry, F.B.Journal of dairy science, 2018-10, Vol.101 (10), p.9229-9244 [Revista revisada por pares]United States: Elsevier IncTexto completo disponible |
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Material Type: Artículo
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Glucose requirements of an activated immune system in lactating Holstein cowsKvidera, S.K. ; Horst, E.A. ; Abuajamieh, M. ; Mayorga, E.J. ; Fernandez, M.V. Sanz ; Baumgard, L.H.Journal of dairy science, 2017-03, Vol.100 (3), p.2360-2374 [Revista revisada por pares]United States: Elsevier IncTexto completo disponible |
5 |
Material Type: Artículo
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A 100-Year Review: Stress physiology including heat stressCollier, R.J. ; Renquist, B.J. ; Xiao, Y.Journal of dairy science, 2017-12, Vol.100 (12), p.10367-10380 [Revista revisada por pares]United States: Elsevier IncTexto completo disponible |
6 |
Material Type: Artículo
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Climate Impacts of Cultured Meat and Beef CattleLynch, John ; Pierrehumbert, RaymondFrontiers in sustainable food systems, 2019-02, Vol.3 [Revista revisada por pares]Frontiers Media S.ATexto completo disponible |
7 |
Material Type: Artículo
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Dairy farmers with larger herd sizes adopt more precision dairy technologiesGargiulo, J.I. ; Eastwood, C.R. ; Garcia, S.C. ; Lyons, N.A.Journal of dairy science, 2018-06, Vol.101 (6), p.5466-5473 [Revista revisada por pares]United States: Elsevier IncTexto completo disponible |
8 |
Material Type: Artículo
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Comparing methods to produce fibrous material from zeinMattice, Kristin D. ; Marangoni, Alejandro G.Food research international, 2020-02, Vol.128, p.108804, Article 108804 [Revista revisada por pares]Canada: Elsevier LtdTexto completo disponible |
9 |
Material Type: Artículo
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Muscle Fiber Properties in Cattle and Their Relationships with Meat Qualities: An OverviewPicard, Brigitte ; Gagaoua, MohammedJournal of agricultural and food chemistry, 2020-06, Vol.68 (22), p.6021-6039 [Revista revisada por pares]United States: American Chemical SocietyTexto completo disponible |
10 |
Material Type: Artículo
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Gelatin films from wastes: A review of production, characterization, and application trends in food preservation and agricultureToniciolli Rigueto, Cesar Vinicius ; Rosseto, Marieli ; Alessandretti, Ingridy ; de Oliveira, Rafaela ; Wohlmuth, Daniela Alexia Raber ; Ferreira Menezes, Juliana ; Loss, Raquel Aparecida ; Dettmer, Aline ; Pizzutti, Ionara ReginaFood research international, 2022-12, Vol.162 (Pt B), p.112114, Article 112114 [Revista revisada por pares]Canada: Elsevier LtdTexto completo disponible |