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1
Effect of modified atmosphere packaging systems on lamb meat appearance during refrigerated storage
Effect of modified atmosphere packaging systems on lamb meat appearance during refrigerated storage
Material Type:
Artículo de Congreso 		Añadir a Mi Portal

Effect of modified atmosphere packaging systems on lamb meat appearance during refrigerated storage

Rafaella de Paula Paseto Fernandes Maria Teresa de Alvarenga Freire; Júlio Cesar de Carvalho Balieiro; Alessandra Fernandes Rosa; Fernanda Antunes Pinto Catunda; Marco Antonio Trindade; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)

Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011

Ghent Belgian Association of Meat Science and Technology 2011

Disponible en FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2011 Eff )(Obténgalo)

2
Evaluation of molecular marker for meat tenderness in Nelore cattle
Evaluation of molecular marker for meat tenderness in Nelore cattle
Material Type:
Artículo de Congreso 		Añadir a Mi Portal

Evaluation of molecular marker for meat tenderness in Nelore cattle

Júlio Cesar de Carvalho Balieiro Mirele Daiana Poleti; Alessandra Fernandes Rosa; André Luis Gomes Caritá; G. O Amaral; E. C Mattos (Elisângela Chicaroni); Joanir Pereira Eler; Saulo da Luz e Silva; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)

Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011

Ghent Belgian Association of Meat Science and Technology 2011

Disponible en FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2011 Eva )(Obténgalo)

3
Proteome changes of beef in Nelore cattle (Bos indicus) with different genotypes for tenderness
Proteome changes of beef in Nelore cattle (Bos indicus) with different genotypes for tenderness
Material Type:
Artículo de Congreso 		Añadir a Mi Portal

Proteome changes of beef in Nelore cattle (Bos indicus) with different genotypes for tenderness

Alessandra Fernandes Rosa Joanir Pereira Eler; Saulo da Luz e Silva; Rodrigo da Costa Gomes; Mirele Daiana Poleti; Cristina Tschorny Moncau; A. G Caritá; E. C Mattos (Elisângela Chicaroni); Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)

Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011

Ghent Belgian Association of Meat Science and Technology 2011

Disponible en FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2011 Pro )(Obténgalo)

4
The effect of reactivity of Nellore cattle in some meat quality traits
The effect of reactivity of Nellore cattle in some meat quality traits
Material Type:
Artículo de Congreso 		Añadir a Mi Portal

The effect of reactivity of Nellore cattle in some meat quality traits

Mirele Daiana Poleti Alessandra Fernandes Rosa; Cristina Tschorny Moncau; V. A. M Silva; Vinícius Espogino Foresti; Saulo da Luz e Silva; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)

Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011

Ghent Belgian Association of Meat Science and Technology 2011

Disponible en FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2011 Eff )(Obténgalo)

5
Canonical correlation analysis among instrumental and sensory traits in carbon monoxide in modified atmosphere packaging for pig Longissimus muscle
Canonical correlation analysis among instrumental and sensory traits in carbon monoxide in modified atmosphere packaging for pig Longissimus muscle
Material Type:
Artículo de Congreso 		Añadir a Mi Portal

Canonical correlation analysis among instrumental and sensory traits in carbon monoxide in modified atmosphere packaging for pig Longissimus muscle

Júlio Cesar de Carvalho Balieiro A. F Rosa; Mirele Daiana Poleti; Marco Antonio Trindade; Paulo José do Amaral Sobral; International Congress of Meat Science & Technology (54. 2008 Cape Town, South Africa)

Book of Abstracts Cape Town : ICOMST, 2008

Cape Town ICOMST 2008

Disponible en FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2008 Can ) y otras localizaciones(Obténgalo)

6
Micromorphometric characterization for muscle fibers in broilers Pectoralis major
Micromorphometric characterization for muscle fibers in broilers Pectoralis major
Material Type:
Artículo de Congreso 		Añadir a Mi Portal

Micromorphometric characterization for muscle fibers in broilers Pectoralis major

R. M. Souza D. J. M Barros; Andrezza Maria Felício; Jane Lara Brandani Marques Grosso; José Bento Sterman Ferraz; Joanir Pereira Eler; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science & Technology (54. 2008 Cape Town, South Africa)

Book of Abstracts Cape Town : ICOMST, 2008

Cape Town ICOMST 2008

Disponible en FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2008 Mic ) y otras localizaciones(Obténgalo)

7
Estimative of correlations for histological muscle fiber traits and some meat quality traits in broilers Pectoralis major
Estimative of correlations for histological muscle fiber traits and some meat quality traits in broilers Pectoralis major
Material Type:
Artículo de Congreso 		Añadir a Mi Portal

Estimative of correlations for histological muscle fiber traits and some meat quality traits in broilers Pectoralis major

D. J. M. Barros R. M Souza; Andrezza Maria Felício; Jane Lara Brandani Marques Grosso; José Bento Sterman Ferraz; Joanir Pereira Eler; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science & Technology (54. 2008 Cape Town, South Africa)

Book of Abstracts Cape Town : ICOMST, 2008

Cape Town ICOMST 2008

Disponible en FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2008 Est ) y otras localizaciones(Obténgalo)

8
Effect of ultimate pH in bovine muscle by quantitative proteome analysis
Effect of ultimate pH in bovine muscle by quantitative proteome analysis
Material Type:
Artículo de Congreso 		Añadir a Mi Portal

Effect of ultimate pH in bovine muscle by quantitative proteome analysis

Mirele Daiana Poleti Cristina Tschorny Moncau; Alessandra Fernandes Rosa; Joanir Pereira Eler; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science & Technology (61. 2015 Clermont-Ferrand, France)

Proceedings ICoMST Clermont-Ferrand, 2015

Clermont-Ferrand 2015

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (BAJ - 21 ) y otras localizaciones(Obténgalo)

9
Effect of ultimate pH in bovine muscle by quantitative proteome analysis
Effect of ultimate pH in bovine muscle by quantitative proteome analysis
Material Type:
Artículo de Congreso 		Añadir a Mi Portal

Effect of ultimate pH in bovine muscle by quantitative proteome analysis

Mirele Daiana Poleti Cristina Tschorny Moncau; Alessandra Fernandes Rosa; Joanir Pereira Eler; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science & Technology (61. 2015 Clermont-Ferrand, France)

Book of Abstracts ICoMST Clermont-Ferrand, 2015

Clermont-Ferrand 2015

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (BAJ - 22 ) y otras localizaciones(Obténgalo)

10
Proteome changes of beef in Nellore cattle (Bos indicus) with different genotypes for tenderness
Proteome changes of beef in Nellore cattle (Bos indicus) with different genotypes for tenderness
Material Type:
Artículo de Congreso 		Añadir a Mi Portal

Proteome changes of beef in Nellore cattle (Bos indicus) with different genotypes for tenderness

Alessandra Fernandes Rosa Mirele Daiana Poleti; Cristina Tschorny Moncau; Saulo da Luz e Silva; Júlio Cesar de Carvalho Balieiro; Joanir Pereira Eler; International Congress of Meat Science & Technology (61. 2015 Clermont-Ferrand, France)

Book of Abstracts ICoMST Clermont-Ferrand, 2015

Clermont-Ferrand 2015

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (BAJ - 24 ) y otras localizaciones(Obténgalo)

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