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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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Material Type: Article
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Characterization of alkaline lipase from Fusarium oxysporum and the effect of different surfactants and detergents on the enzyme activityPrazeres, Janaina Nicanuzia dos(Unicamp Faculdade de Engenharia de Alimentos Departamento de Ciência de Alimentos) ; Cruz, Juliana Aparecida Bortollotti(Unicamp Faculdade de Engenharia de Alimentos Departamento de Ciência de Alimentos) ; Pastore, Gláucia Maria(Unicamp Faculdade de Engenharia de Alimentos Departamento de Ciência de Alimentos)Brazilian journal of microbiology, 2006-12, Vol.37 (4), p.505-509 [Peer Reviewed Journal]São Paulo: Sociedade Brasileira de MicrobiologiaFull text available |
| 2 |
Material Type: Article
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Ethanol fermentation of a diluted molasses medium by Saccharomyces cerevisiae immobilized on chrysotileMonte Alegre, Ranulfo(UNICAMP Faculdade de Engenharia de Alimentos) ; Rigo, Maurício(UNICAMP Faculdade de Engenharia de Alimentos) ; Joekes, Inés(UNICAMP Instituto de Química)Brazilian archives of biology and technology, 2003-12, Vol.46 (4), p.751-757 [Peer Reviewed Journal]TecparFull text available |
| 3 |
Material Type: Article
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Microbiological and chemical changes in freshwater prawn (Macrobrachium rosembergii) stored under refrigerationLeitão, Mauro Faber de Freitas(UNICAMP Faculdade de Engenharia de Alimentos Departamento de Tecnologia de Alimentos) ; Rios, Daniel de Pinho Astacio(UNICAMP Faculdade de Engenharia de Alimentos Departamento de Tecnologia de Alimentos)Brazilian journal of microbiology, 2000, Vol.31 (3), p.177-182 [Peer Reviewed Journal]São Paulo: Sociedade Brasileira de MicrobiologiaFull text available |
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