Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Invited review: Current production trends, farm structures, and economics of the dairy sheep and goat sectorsPulina, G. ; Milán, M.J. ; Lavín, M.P. ; Theodoridis, A. ; Morin, E. ; Capote, J. ; Thomas, D.L. ; Francesconi, A.H.D. ; Caja, G.Journal of dairy science, 2018-08, Vol.101 (8), p.6715-6729 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
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2 |
Material Type: Artigo
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Review: Precision Livestock Farming technologies in pasture-based livestock systemsAquilani, C. ; Confessore, A. ; Bozzi, R. ; Sirtori, F. ; Pugliese, C.Animal (Cambridge, England), 2022-01, Vol.16 (1), p.100429-100429, Article 100429 [Periódico revisado por pares]England: Elsevier B.VTexto completo disponível |
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3 |
Material Type: Artigo
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Development of a facial expression scale using footrot and mastitis as models of pain in sheepMcLennan, Krista M. ; Rebelo, Carlos J.B. ; Corke, Murray J. ; Holmes, Mark A. ; Leach, Matthew C. ; Constantino-Casas, FernandoApplied animal behaviour science, 2016-03, Vol.176, p.19-26 [Periódico revisado por pares]Elsevier B.VTexto completo disponível |
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4 |
Material Type: Artigo
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Branched chain fatty acids in the flavour of sheep and goat milk and meat: A reviewWatkins, Peter J. ; Jaborek, Jerad R. ; Teng, Fei ; Day, Li ; Castada, Hardy Z. ; Baringer, Sheryl ; Wick, MacdonaldSmall ruminant research, 2021-07, Vol.200, p.106398, Article 106398 [Periódico revisado por pares]Elsevier B.VTexto completo disponível |
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5 |
Material Type: Artigo
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A 100-Year Review: Reproductive technologies in dairy scienceMoore, S.G. ; Hasler, J.F.Journal of dairy science, 2017-12, Vol.100 (12), p.10314-10331 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
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6 |
Material Type: Artigo
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Zoonotic risks of pathogens from sheep and their milk borne transmissionvan den Brom, René ; de Jong, Aarieke ; van Engelen, Erik ; Heuvelink, Annet ; Vellema, PietSmall ruminant research, 2020-08, Vol.189, p.106123-106123, Article 106123 [Periódico revisado por pares]Netherlands: Elsevier B.VTexto completo disponível |
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7 |
Material Type: Artigo
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Comparison of antioxidant capacity of cow and ewe milk kefirsYilmaz-Ersan, Lutfiye ; Ozcan, Tulay ; Akpinar-Bayizit, Arzu ; Sahin, SalihaJournal of dairy science, 2018-05, Vol.101 (5), p.3788-3798 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
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8 |
Material Type: Artigo
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Review: Factors affecting sheep carcass and meat quality attributesPrache, S. ; Schreurs, N. ; Guillier, L.Animal (Cambridge, England), 2022-02, Vol.16 (Suppl. 1), p.100330-100330, Article 100330 [Periódico revisado por pares]England: Elsevier B.VTexto completo disponível |
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9 |
Material Type: Artigo
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Characterization of the rumen microbiota and its relationship with residual feed intake in sheepZhang, Y.K. ; Zhang, X.X. ; Li, F.D. ; Li, C. ; Li, G.Z. ; Zhang, D.Y. ; Song, Q.Z. ; Li, X.L. ; Zhao, Y. ; Wang, W.M.Animal (Cambridge, England), 2021-03, Vol.15 (3), p.100161-100161, Article 100161 [Periódico revisado por pares]England: Elsevier B.VTexto completo disponível |
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10 |
Material Type: Artigo
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Composition and aptitude for cheese-making of milk from cows, buffaloes, goats, sheep, dromedary camels, and donkeysBittante, Giovanni ; Amalfitano, Nicolò ; Bergamaschi, Matteo ; Patel, Nageshvar ; Haddi, Mohamed-Laid ; Benabid, Hamida ; Pazzola, Michele ; Vacca, Giuseppe Massimo ; Tagliapietra, Franco ; Schiavon, StefanoJournal of dairy science, 2022-03, Vol.105 (3), p.2132-2152 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |