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1
Nourishing Knowledge: Food Education Joins the Core Subjects in Schools
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Article
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Nourishing Knowledge: Food Education Joins the Core Subjects in Schools

Koch, Pamela A. ; Greaves-Peters, Natalie ; Cadenhead, Jennifer W.

Journal of nutrition education and behavior, 2023-09, Vol.55 (9), p.621-622 [Peer Reviewed Journal]

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2
2020 Conference Theme: What Food Future?
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Article
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2020 Conference Theme: What Food Future?

Koch, Pamela, EdD, RD

Journal of nutrition education and behavior, 2019-09, Vol.51 (8), p.917-917 [Peer Reviewed Journal]

United States: Elsevier Inc

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3
Cost-effectiveness of a Nutrition Education Curriculum Intervention in Elementary Schools
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Article
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Cost-effectiveness of a Nutrition Education Curriculum Intervention in Elementary Schools

Graziose, Matthew M., MS ; Koch, Pamela A., EdD, RD ; Wang, Y. Claire, MD, ScD ; Lee Gray, Heewon, PhD, RD ; Contento, Isobel R., PhD, CDN

Journal of nutrition education and behavior, 2017-09, Vol.49 (8), p.684-691.e1 [Peer Reviewed Journal]

United States: Elsevier Inc

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4
Ultra-processed foods and the development of obesity in adults
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Article
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Ultra-processed foods and the development of obesity in adults

Harb, Amanda A ; Shechter, Ari ; Koch, Pamela A ; St-Onge, Marie-Pierre

European journal of clinical nutrition, 2023-06, Vol.77 (6), p.619-627 [Peer Reviewed Journal]

England: Nature Publishing Group

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5
Validity and Reliability of Behavior and Theory-Based Psychosocial Determinants Measures, Using Audience Response System Technology in Urban Upper-Elementary Schoolchildren
Material Type:
Article
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Validity and Reliability of Behavior and Theory-Based Psychosocial Determinants Measures, Using Audience Response System Technology in Urban Upper-Elementary Schoolchildren

Gray, Heewon Lee, PhD, RD ; Koch, Pamela A., EdD, RD ; Contento, Isobel R., PhD, CDN ; Bandelli, Lorraine N., PhD ; Ang, Ian (Yi Han), MA ; Di Noia, Jennifer, PhD

Journal of nutrition education and behavior, 2016-07, Vol.48 (7), p.437-452.e1 [Peer Reviewed Journal]

United States: Elsevier Inc

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6
Keeping Nutrition Education Strong in Our New Presidential Administration
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Article
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Keeping Nutrition Education Strong in Our New Presidential Administration

Koch, Pamela, EdD, RD

Journal of nutrition education and behavior, 2017-01, Vol.49 (1), p.1-1 [Peer Reviewed Journal]

United States: Elsevier Inc

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7
Position of the Society for Nutrition Education and Behavior: Nutrition Educator Competencies for Promoting Healthy Individuals, Communities, and Food Systems: Rationale and Application
Material Type:
Article
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Position of the Society for Nutrition Education and Behavior: Nutrition Educator Competencies for Promoting Healthy Individuals, Communities, and Food Systems: Rationale and Application

Ash, Sarah ; Contento, Isobel ; Olfert, Melissa D. ; Koch, Pamela A.

Journal of nutrition education and behavior, 2023-01, Vol.55 (1), p.3-15 [Peer Reviewed Journal]

United States: Elsevier Inc

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8
Collectivism, individualism, and outgroup cooperation in a segmented China
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Article
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Collectivism, individualism, and outgroup cooperation in a segmented China

Koch, Pamela ; Koch, Bradley

Asia Pacific journal of management, 2007-06, Vol.24 (2), p.207-225 [Peer Reviewed Journal]

Singapore: Springer

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9
Response to Validity and Reliability of Behavior and Theory-Based Psychosocial Determinants Measures, Using Audience Response System Technology in Urban Upper-Elementary Schoolchildren: Limitations of Pearson's r and Percent Agreement
Material Type:
Article
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Response to Validity and Reliability of Behavior and Theory-Based Psychosocial Determinants Measures, Using Audience Response System Technology in Urban Upper-Elementary Schoolchildren: Limitations of Pearson's r and Percent Agreement

Gray, Heewon Lee, PhD, RD ; Ang, Ian (Yi Han), MA ; Contento, Isobel R., PhD, CDN ; Koch, Pamela A., EdD, RD ; Di Noia, Jennifer, PhD ; Bandelli, Lorraine N., PhD

Journal of nutrition education and behavior, 2016-11, Vol.48 (10), p.757-758 [Peer Reviewed Journal]

United States: Elsevier Inc

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10
A Cooking-Based Intervention Promotes Gluten-Free Diet Adherence and Quality of Life for Adults with Celiac Disease
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Article
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A Cooking-Based Intervention Promotes Gluten-Free Diet Adherence and Quality of Life for Adults with Celiac Disease

Wolf, Randi L. ; Morawetz, Mary ; Lee, Anne R. ; Koch, Pamela A. ; Contento, Isobel R. ; Zybert, Patricia ; Green, Peter H.R. ; Lebwohl, Benjamin

Clinical gastroenterology and hepatology, 2020-10, Vol.18 (11), p.2625-2627 [Peer Reviewed Journal]

United States: Elsevier Inc

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