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Refinado por: Base de dados/Biblioteca: Science Citation Index Expanded (Web of Science) remover tipo de recurso: magazinearticle remover nível superior: Recursos Online remover
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1
Some physical, chemical, and germination properties of Peganum harmala L. seeds
Some physical, chemical, and germination properties of Peganum harmala L. seeds
Material Type:
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Some physical, chemical, and germination properties of Peganum harmala L. seeds

Ertuğrul, Ömer ; Yılar, Melih ; Kır, Hakan ; Kömekçi, Ceren

Journal of food process engineering, 2022-02, Vol.45 (2), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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2
Nondestructive detection of lead content in oilseed rape leaves based on MRF‐HHO‐SVR and hyperspectral technology
Nondestructive detection of lead content in oilseed rape leaves based on MRF‐HHO‐SVR and hyperspectral technology
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Nondestructive detection of lead content in oilseed rape leaves based on MRF‐HHO‐SVR and hyperspectral technology

Cao, Yan ; Sun, Jun ; Yao, Kunshan ; Xu, Min ; Tang, Ningqiu ; Zhou, Xin

Journal of food process engineering, 2021-09, Vol.44 (9), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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3
Regulating Heavy Metals in Baby Food: The Challenges of Food Manufacturers and the FDA Being on the Same Page
Regulating Heavy Metals in Baby Food: The Challenges of Food Manufacturers and the FDA Being on the Same Page
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Regulating Heavy Metals in Baby Food: The Challenges of Food Manufacturers and the FDA Being on the Same Page

Thomas, Robert

Spectroscopy, 2021-07, Vol.36 (7), p.10-16

Monmouth Junction: Intellisphere, LLC

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4
Valorization of fruit and vegetable waste for biofertilizer and biogas
Valorization of fruit and vegetable waste for biofertilizer and biogas
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Valorization of fruit and vegetable waste for biofertilizer and biogas

Chakravarty, Ipsita ; Mandavgane, Sachin A.

Journal of food process engineering, 2021-02, Vol.44 (2), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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5
Estimating cadmium content in lettuce leaves based on deep brief network and hyperspectral imaging technology
Estimating cadmium content in lettuce leaves based on deep brief network and hyperspectral imaging technology
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Estimating cadmium content in lettuce leaves based on deep brief network and hyperspectral imaging technology

Sun, Jun ; Wu, Minmin ; Hang, Yingying ; Lu, Bing ; Wu, Xiaohong ; Chen, Quansheng

Journal of food process engineering, 2019-12, Vol.42 (8), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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6
School closures after illegal dumping
School closures after illegal dumping
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School closures after illegal dumping

Lim, Xiaozhi

Chemistry and industry (London), 2019-06, Vol.83 (6), p.18

Wiley Subscription Services, Inc

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7
Differences in physicochemical properties of yerba maté (Ilex paraguariensis) obtained using traditional and alternative manufacturing methods
Differences in physicochemical properties of yerba maté (Ilex paraguariensis) obtained using traditional and alternative manufacturing methods
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Differences in physicochemical properties of yerba maté (Ilex paraguariensis) obtained using traditional and alternative manufacturing methods

Holowaty, Santiago A. ; Thea, Ana E. ; Alegre, Carolina ; Schmalko, Miguel E.

Journal of food process engineering, 2018-12, Vol.41 (8), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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8
Recent progress in the utilization of industrial waste and by‐products of citrus fruits: A review
Recent progress in the utilization of industrial waste and by‐products of citrus fruits: A review
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Recent progress in the utilization of industrial waste and by‐products of citrus fruits: A review

Chavan, Prasad ; Singh, Avdesh Kumar ; Kaur, Gagandeep

Journal of food process engineering, 2018-12, Vol.41 (8), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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9
Extraction of caffeine and gallic acid from coffee by electrokinetic methods coupled with a hollow‐fiber membrane
Extraction of caffeine and gallic acid from coffee by electrokinetic methods coupled with a hollow‐fiber membrane
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Extraction of caffeine and gallic acid from coffee by electrokinetic methods coupled with a hollow‐fiber membrane

Khajeh, Mostafa ; Fard, Sahar ; Bohlooli, Mousa ; Ghaffari‐Moghaddam, Mansour ; Khatibi, Ali

Journal of food process engineering, 2017-12, Vol.40 (6), p.n/a [Periódico revisado por pares]

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10
Into the Muck
Into the Muck
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Into the Muck

Zeldovich, Lina

Mechanical engineering (New York, N.Y. 1919), 2017-11, Vol.139 (11), p.40-45

New York: ASME

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