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1
Growth, Yield, and Bunch Quality of “Superior Seedless” Vines Grown on Different Rootstocks Change in Response to Salt Stress
Growth, Yield, and Bunch Quality of “Superior Seedless” Vines Grown on Different Rootstocks Change in Response to Salt Stress
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Growth, Yield, and Bunch Quality of “Superior Seedless” Vines Grown on Different Rootstocks Change in Response to Salt Stress

A. A., Lo’ay ; Ghazi, Dina A. ; Al-Harbi, Nadi Awad ; Al-Qahtani, Salem Mesfir ; Hassan, Sabry ; Abdein, Mohamed A.

Plants (Basel), 2021-10, Vol.10 (10), p.2215 [Periódico revisado por pares]

Basel: MDPI AG

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2
Vitamin C and total phenols quantification in calli of native passion fruit induced by combinations of Picloram and Kinetin/Quantificacao de vitamina C e fenois totais em calos de maracujazeiro nativo induzidos por combinacoes de Picloram e Cinetina
Vitamin C and total phenols quantification in calli of native passion fruit induced by combinations of Picloram and Kinetin/Quantificacao de vitamina C e fenois totais em calos de maracujazeiro nativo induzidos por combinacoes de Picloram e Cinetina
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Vitamin C and total phenols quantification in calli of native passion fruit induced by combinations of Picloram and Kinetin/Quantificacao de vitamina C e fenois totais em calos de maracujazeiro nativo induzidos por combinacoes de Picloram e Cinetina

A ; Paiva, Renato ; Silva, Luciano Coutinho ; Barbosa, Sandro ; Beijo, Luiz Alberto

Ciência rural, 2015-08, p.1459 [Periódico revisado por pares]

Universidade Federal de Santa Maria

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3
Effect of spray drying conditions on physical characteristics of coconut sugar powder
Effect of spray drying conditions on physical characteristics of coconut sugar powder
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Effect of spray drying conditions on physical characteristics of coconut sugar powder

A-sun, K ; Thumthanaruk, B ; Lekhavat, S ; Jumnongpon, R

International food research journal, 2016-01, Vol.23 (3), p.1315 [Periódico revisado por pares]

Selangor: Universiti Putra Malaysia, Faculty of Food Science & Technology

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4
Changes in Functional and Pasting Properties of Trifoliate Yam Flour during Storage
Changes in Functional and Pasting Properties of Trifoliate Yam Flour during Storage
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Changes in Functional and Pasting Properties of Trifoliate Yam Flour during Storage

Abiodun, O A ; Akinoso, R ; Oluoti, O J

Journal of applied science & environmental management, 2014-07, Vol.18 (2), p.337

Port Harcourt: Dr. Michael Horsfall Jnr, University of Port Harcourt, Department of Pure and Industrial Chemistry

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5
Researches Regarding the Level of Organophosphoric Pesticides Residues in Raw Milk Used for Scalded Paste Cheese Production
Researches Regarding the Level of Organophosphoric Pesticides Residues in Raw Milk Used for Scalded Paste Cheese Production
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Researches Regarding the Level of Organophosphoric Pesticides Residues in Raw Milk Used for Scalded Paste Cheese Production

Å¢IBULCÄ‚, Dorin ; JIMBOREAN, Mirela ; SÄ‚LÄ‚GEAN, Claudiu Dan

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture, 2012-12, Vol.69 (2) [Periódico revisado por pares]

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6
Standard methods for the examination of dairy products microbiological and chemical
Material Type:
Livro 		Adicionar ao Meu Espaço

Standard methods for the examination of dairy products microbiological and chemical

American Public Health Association Association of Official Analytical Chemists

New York 1960

Localização: FSP - Faculdade de Saúde Pública    (DP637.1277 2 11.ed. ) e outros locais(Acessar)

7
Official methods of analysis of AOAC International
Official methods of analysis of AOAC International
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Official methods of analysis of AOAC International

AOAC International William Horwitz 1918; George W Latimer

Gaithersburg, MD AOAC International 2010

Localização: CQ - Conjunto das Químicas    (543 A849o 2005 ) e outros locais(Acessar)

8
Official methods of analysis of AOAC International
Official methods of analysis of AOAC International
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Livro 		Adicionar ao Meu Espaço

Official methods of analysis of AOAC International

AOAC International George W Latimer Jr.

Rockville, MD AOAC International 2016

Localização: CQ - Conjunto das Químicas    (543 A849o 2016 v.2 ) e outros locais(Acessar)

9
AOAC International guidelines for laboratories performing microbiological and chemical analyses of food and pharmaceuticals an aid to interpretation of ISO/IEC 17025:2005
AOAC International guidelines for laboratories performing microbiological and chemical analyses of food and pharmaceuticals an aid to interpretation of ISO/IEC 17025:2005
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AOAC International guidelines for laboratories performing microbiological and chemical analyses of food and pharmaceuticals an aid to interpretation of ISO/IEC 17025:2005

AOAC International International Organization for Standardization; International Electrotechnical Commission

Gaithersburg, Md. AOAC International c2006

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (REF QR63 A849 2006 )(Acessar)

10
Stability-indicating HPLC-DAD method for the simultaneous determination of fluoroquinolone in combination with a non-steroidal anti-inflammatory drug in pharmaceutical formulation
Stability-indicating HPLC-DAD method for the simultaneous determination of fluoroquinolone in combination with a non-steroidal anti-inflammatory drug in pharmaceutical formulation
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Stability-indicating HPLC-DAD method for the simultaneous determination of fluoroquinolone in combination with a non-steroidal anti-inflammatory drug in pharmaceutical formulation

Araujo, Elaine De Oliveira; Rosa, Aline Marques; Amaral, Marcos Serrou Do; Sversut, Rúbia Adrieli; Baroni, Adriano César De Morais; Oliveira, Lincoln Carlos Silva De; Kassab, Nájla Mohamad

Brazilian Journal of Pharmaceutical Sciences; Vol. 56 (2020); e17758

Universidade de São Paulo. Faculdade de Ciências Farmacêuticas 2020-12-09

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