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Hurdle Technology—Multifactorial Food Preservation
Hurdle Technology—Multifactorial Food Preservation
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Hurdle Technology—Multifactorial Food Preservation

David, Jairus R.D.

Reference Module in Food Science, 2016

Elsevier Inc

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Hurdle Technology
Hurdle Technology
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Hurdle Technology

Mukhopadhyay, S. ; Gorris, L.G.M.

Encyclopedia of Food Microbiology, 2014, p.221-227

Elsevier Ltd

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3
Hurdle Technology
Hurdle Technology
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Hurdle Technology

Gragg, SE ; Brashears, MM

Encyclopedia of Meat Sciences, 2014, Vol.2, p.345-347

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Hurdle Technology Using Ultrasound for Food Preservation
Hurdle Technology Using Ultrasound for Food Preservation
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Hurdle Technology Using Ultrasound for Food Preservation

Ultrasound: Advances in Food Processing and Preservation, 2017

United States: Elsevier Science & Technology

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Bioprotective cultures and bacteriocins as food preservatives
Bioprotective cultures and bacteriocins as food preservatives
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Bioprotective cultures and bacteriocins as food preservatives

Castellano, Patricia ; Melian, Constanza ; Burgos, Carla ; Vignolo, Graciela

Advances in food and nutrition research, 2023, Vol.106, p.275-315 [Revista revisada por pares]

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Chapter 27 - Hurdle Technologies for Fruit Juices
Chapter 27 - Hurdle Technologies for Fruit Juices
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Chapter 27 - Hurdle Technologies for Fruit Juices

Dixit, Yash ; O’Sullivan, Carl ; Cullen, Patrick J. ; Tiwari, Brijesh K.

Fruit Juices, 2018, p.539-554

Elsevier Inc

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Food Preservation by Combination of Techniques (Hurdle Technology)
Food Preservation by Combination of Techniques (Hurdle Technology)
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Food Preservation by Combination of Techniques (Hurdle Technology)

Erkmen, Osman ; Bozoglu, T. Faruk

Food Microbiology: Principles into Practice, 2016, p.166-180

Chichester, UK: John Wiley & Sons, Ltd

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Chapter 3 - Hurdle Technology Using Ultrasound for Food Preservation
Chapter 3 - Hurdle Technology Using Ultrasound for Food Preservation
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Chapter 3 - Hurdle Technology Using Ultrasound for Food Preservation

Guerrero, Sandra N. ; Ferrario, Mariana ; Schenk, Marcela ; Carrillo, Mercedes G.

Ultrasound, 2017, p.39-99

Elsevier Inc

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MICROBIOLOGICAL SAFETY OF MEAT | Hurdle Technology
MICROBIOLOGICAL SAFETY OF MEAT | Hurdle Technology
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MICROBIOLOGICAL SAFETY OF MEAT | Hurdle Technology

Gragg, S.E. ; Brashears, M.M.

Encyclopedia of Meat Sciences, 2014, p.345-347

Elsevier Ltd

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10
Bacteriocins of Food Grade Lactic Acid Bacteria in Hurdle Technology for Milk and Dairy Products
Bacteriocins of Food Grade Lactic Acid Bacteria in Hurdle Technology for Milk and Dairy Products
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Bacteriocins of Food Grade Lactic Acid Bacteria in Hurdle Technology for Milk and Dairy Products

Datta, Nivedita ; Tomasula, Peggy M Datta, Nivedita ; Tomasula, Peggy M

Emerging Dairy Processing Technologies, 2015, p.267-306

United Kingdom: John Wiley & Sons, Incorporated

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