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14th Annual Food Science and Technology Research Conference at University College, Cork on 5-7 September, 1984: Abstract of Papers
14th Annual Food Science and Technology Research Conference at University College, Cork on 5-7 September, 1984: Abstract of Papers
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14th Annual Food Science and Technology Research Conference at University College, Cork on 5-7 September, 1984: Abstract of Papers

Irish journal of food science and technology, 1984-01, Vol.8 (2), p.137-156

An Foras Talúntais

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2
[18] Assay of carotenoids
[18] Assay of carotenoids
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[18] Assay of carotenoids

Krinsky, Norman I. ; Welankiwar, Sudhakar

Methods in Enzymology, 1984, Vol.105, p.155-162 [Periódico revisado por pares]

United States: Elsevier Science & Technology

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3
2,3-butanediol production from hydrolyzed whey permeate by immobilized cells of Bacillus polymyxa
2,3-butanediol production from hydrolyzed whey permeate by immobilized cells of Bacillus polymyxa
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2,3-butanediol production from hydrolyzed whey permeate by immobilized cells of Bacillus polymyxa

MARTINEZ, S. B ; SPECKMAN, R. A

Applied biochemistry and biotechnology, 1988-01, Vol.18 (1-3), p.303-313 [Periódico revisado por pares]

Heidelberg: Springer

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4
31P-nuclear magnetic resonance study of milk fractions
31P-nuclear magnetic resonance study of milk fractions
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31P-nuclear magnetic resonance study of milk fractions

Wahlgren, Magnus ; Drakenberg, Torbjörn ; Vogel, Hans J. ; Dejmek, Petr

Journal of dairy research, 1986-11, Vol.53 (4), p.539-545 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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5
4 years of quarg production using direct ultrafiltration
4 years of quarg production using direct ultrafiltration
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4 years of quarg production using direct ultrafiltration

Roeckseisen, A

Deutsche Milchwirtschaft (Germany, F.R.), 1987, Vol.39 (15)

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6
4 years of quarg production using direct ultrafiltration. [German
4 years of quarg production using direct ultrafiltration. [German
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4 years of quarg production using direct ultrafiltration. [German

Roeckseisen A

Deutsche Milchwirtschaft, 1987, Vol.39

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7
82/821/EEC: Council Decision of 15 November 1982 concluding an agreement based on negotiations between Norway and the European Economic Community on trade in cheese
82/821/EEC: Council Decision of 15 November 1982 concluding an agreement based on negotiations between Norway and the European Economic Community on trade in cheese
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82/821/EEC: Council Decision of 15 November 1982 concluding an agreement based on negotiations between Norway and the European Economic Community on trade in cheese

Commission of the European Communities (CEC)

Official journal of the European Communities. L&C, 1982-12, Vol.25

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8
82/907/EEC: Commission Decision of 13 December 1982 approving an amendment to the programme for the cheese industry in the Land Baden-Wuerttemberg pursuant to Council Regulation (EEC) No 355/77
82/907/EEC: Commission Decision of 13 December 1982 approving an amendment to the programme for the cheese industry in the Land Baden-Wuerttemberg pursuant to Council Regulation (EEC) No 355/77
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82/907/EEC: Commission Decision of 13 December 1982 approving an amendment to the programme for the cheese industry in the Land Baden-Wuerttemberg pursuant to Council Regulation (EEC) No 355/77

Commission of the European Communities (CEC)

Official journal of the European Communities. L&C, 1982-12, Vol.25

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9
83/112/EEC: Council Decision of 8 March 1983 on the conclusion of the Agreement in the form of agreed minutes extending for 1983 the temporary arrangement on concerted disciplines between the European Economic Community and Spain on the imports of cheese into Spain
83/112/EEC: Council Decision of 8 March 1983 on the conclusion of the Agreement in the form of agreed minutes extending for 1983 the temporary arrangement on concerted disciplines between the European Economic Community and Spain on the imports of cheese into Spain
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83/112/EEC: Council Decision of 8 March 1983 on the conclusion of the Agreement in the form of agreed minutes extending for 1983 the temporary arrangement on concerted disciplines between the European Economic Community and Spain on the imports of cheese into Spain

Commission of the European Communities (CEC)

Official journal of the European Communities. L&C, 1983-03, Vol.26

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10
83/113/EEC: Council Decision of 8 March 1983 on the conclusion of the Agreement in the form of an exchange of letters amending the temporary arrangement on concerted disciplines between the European Economic Community and Austria on reciprocal trade in cheese
83/113/EEC: Council Decision of 8 March 1983 on the conclusion of the Agreement in the form of an exchange of letters amending the temporary arrangement on concerted disciplines between the European Economic Community and Austria on reciprocal trade in cheese
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83/113/EEC: Council Decision of 8 March 1983 on the conclusion of the Agreement in the form of an exchange of letters amending the temporary arrangement on concerted disciplines between the European Economic Community and Austria on reciprocal trade in cheese

Commission of the European Communities (CEC)

Official journal of the European Communities. L&C, 1983-03, Vol.26

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