Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
---|---|---|---|
1 |
Material Type: Artigo
|
![]() |
Synthesis and mutagenic activity of alkyl derivatives of 2-amino-9H-pyrido[2,3-b]indole [isolated from the pyrolysate of soybean globulin]Matsumoto, T ; Yoshida, D ; Tomita, H. (Japan Tobacco and Salt Public Corporation, Yokohama. Central Research Inst.)Agricultural and biological chemistry, 1981, Vol.45 (9), p.2031-2035Texto completo disponível |
2 |
Material Type: Artigo
|
![]() |
Isolation of soyasaponin I [from soybean meal] as an inhibitor for glycolate oxidase [prepared from spinach leaves]Nishida, M ; Hyeon, S.B ; Isogai, A ; Suzuki, A. (Tokyo Univ. (Japan). Faculty of Agriculture)Agricultural and biological chemistry, 1981-01, Vol.45 (11), p.2637-2638Taylor & FrancisTexto completo disponível |
3 |
Material Type: Artigo
|
![]() |
Decomposition of soybean spherosomes by soybean phospholipase DNakayama, Y ; Kito, M. (Kyoto Univ., Uji (Japan). Research Inst. for Food Science)Agricultural and biological chemistry, 1981-09, Vol.45 (9), p.2155-2156Taylor & FrancisTexto completo disponível |
4 |
Material Type: Artigo
|
![]() |
Isolation of pedaliin from Sesamum indicum L., tissue culturesJain, S.C. (Rajasthan Univ. (India). Dept. of Botany)Agricultural and biological chemistry, 1981-09, Vol.45 (9), p.2127-2127Taylor & FrancisTexto completo disponível |
5 |
Material Type: Artigo
|
![]() |
Developmental morphology and yield determining process of maizeTorigoe, Y ; Kurihara, H. (Kyoto Univ. (Japan). Coll. of Agriculture)JARQ. Japan agricultural research quarterly, 1981-10, Vol.15 (2)Texto completo disponível |
6 |
Material Type: Artigo
|
![]() |
Decomposition of lipid hydroperoxide by soybean lipoxygenase-1 under aerobic conditions studied by high performance liquid chromatography and the spin trapping methodAoshima, H. (Yamaguchi Univ. (Japan). Faculty of Literature and Science) ; Kajiwara, T ; Hatanaka, AAgricultural and biological chemistry, 1981-10, Vol.45 (10), p.2245-2251Taylor & FrancisTexto completo disponível |
7 |
Material Type: Artigo
|
![]() |
Incorporation of amino acids into food proteins by transglutaminaseIkura, K ; Yoshikawa, M ; Sasaki, R ; Chiba, H. (Kyoto Univ. (Japan). Coll. of Agriculture)Agricultural and biological chemistry, 1981-11, Vol.45 (11), p.2587-2592Taylor & FrancisTexto completo disponível |
8 |
Material Type: Artigo
|
![]() |
Synthesis and plant growth-promoting activity of brassinolide analoguesWada, K ; Marumo, S. (Nagoya Univ. (Japan). Faculty of Agriculture)Agricultural and biological chemistry, 1981-11, Vol.45 (11), p.2579-2585Taylor & FrancisTexto completo disponível |
9 |
Material Type: Artigo
|
![]() |
Effects of oils on thermal gelation of soybean proteinShimada, K ; Matsushita, S. (Kyoto Univ., Uji (Japan). Research Inst. for Food Science)Agricultural and biological chemistry, 1981-12, Vol.45 (12), p.2877-2881Taylor & FrancisTexto completo disponível |
10 |
Material Type: Artigo
|
![]() |
Cyanoacrylates, herbicidal and photosynthetic inhibitory activity [for mustard, barnyardgrass and pea chloroplast]Huppatz, J.L ; Phillips, J.N ; Rattigan, B.M. (CSIRO (Australia). Div of Plant Industry)Agricultural and biological chemistry, 1981-12, Vol.45 (12), p.2769-2773Taylor & FrancisTexto completo disponível |