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3,5,6-trichloro-2-pyridinyloxyacetic acid as effective thinning agent for fruit of 'Montenegrina' mandarin
3,5,6-trichloro-2-pyridinyloxyacetic acid as effective thinning agent for fruit of 'Montenegrina' mandarin
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3,5,6-trichloro-2-pyridinyloxyacetic acid as effective thinning agent for fruit of 'Montenegrina' mandarin

Gonzatto, Mateus Pereira ; Böettcher, Gerson Nestor ; Schneider, Leonardo André ; Lopes, Ângelo Azeredo ; Silveira Júnior, Jairo Camargo ; Petry, Henrique Belmonte ; Oliveira, Roberto Pedroso de ; Schwarz, Sergio Francisco

Ciência rural, 2016-12, Vol.46 (12), p.2078-2083 [Peer Reviewed Journal]

Santa Maria: Universidade Federal de Santa Maria Centro de Ciencias Rurais

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