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Identification of Effector Metabolites Using Exometabolite Profiling of Diverse Microalgae
Identification of Effector Metabolites Using Exometabolite Profiling of Diverse Microalgae
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Identification of Effector Metabolites Using Exometabolite Profiling of Diverse Microalgae

Brisson, Vanessa ; Mayali, Xavier ; Bowen, Benjamin ; Golini, Amber ; Thelen, Michael ; Stuart, Rhona K ; Northen, Trent R Alegado, Rosie

mSystems, 2021-12, Vol.6 (6), p.e0083521-e0083521 [Periódico revisado por pares]

United States: American Society for Microbiology

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2
Niche differentiation is spatially and temporally regulated in the rhizosphere
Niche differentiation is spatially and temporally regulated in the rhizosphere
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Niche differentiation is spatially and temporally regulated in the rhizosphere

Nuccio, Erin E ; Starr, Evan ; Karaoz, Ulas ; Brodie, Eoin L ; Zhou, Jizhong ; Tringe, Susannah G ; Malmstrom, Rex R ; Woyke, Tanja ; Banfield, Jillian F ; Firestone, Mary K ; Pett-Ridge, Jennifer

The ISME Journal, 2020-04, Vol.14 (4), p.999-1014 [Periódico revisado por pares]

England: Nature Publishing Group

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3
Microbial extracellular polysaccharide production and aggregate stability controlled by switchgrass (Panicum virgatum) root biomass and soil water potential
Microbial extracellular polysaccharide production and aggregate stability controlled by switchgrass (Panicum virgatum) root biomass and soil water potential
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Microbial extracellular polysaccharide production and aggregate stability controlled by switchgrass (Panicum virgatum) root biomass and soil water potential

Sher, Yonatan ; Baker, Nameer R. ; Herman, Don ; Fossum, Christina ; Hale, Lauren ; Zhang, Xingxu ; Nuccio, Erin ; Saha, Malay ; Zhou, Jizhong ; Pett-Ridge, Jennifer ; Firestone, Mary

Soil biology & biochemistry, 2020-04, Vol.143 (C), p.107742, Article 107742 [Periódico revisado por pares]

United Kingdom: Elsevier Ltd

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4
Predictive genomic traits for bacterial growth in culture versus actual growth in soil
Predictive genomic traits for bacterial growth in culture versus actual growth in soil
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Predictive genomic traits for bacterial growth in culture versus actual growth in soil

Li, Junhui ; Mau, Rebecca L ; Dijkstra, Paul ; Koch, Benjamin J ; Schwartz, Egbert ; Liu, Xiao-Jun Allen ; Morrissey, Ember M ; Blazewicz, Steven J ; Pett-Ridge, Jennifer ; Stone, Bram W ; Hayer, Michaela ; Hungate, Bruce A

The ISME Journal, 2019-09, Vol.13 (9), p.2162-2172 [Periódico revisado por pares]

England: Nature Publishing Group

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5
Putative parapoxvirus-associated foot disease in the endangered huemul deer (Hippocamelus bisulcus) in Bernardo O'Higgins National Park, Chile
Putative parapoxvirus-associated foot disease in the endangered huemul deer (Hippocamelus bisulcus) in Bernardo O'Higgins National Park, Chile
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Putative parapoxvirus-associated foot disease in the endangered huemul deer (Hippocamelus bisulcus) in Bernardo O'Higgins National Park, Chile

Vila, Alejandro R ; Briceño, Cristóbal ; McAloose, Denise ; Seimon, Tracie A ; Armién, Anibal G ; Mauldin, Elizabeth A ; Be, Nicholas A ; Thissen, James B ; Hinojosa, Ana ; Quezada, Manuel ; Paredes, José ; Avendaño, Iván ; Silva, Alejandra ; Uhart, Marcela M Roper, Rachel L.

PloS one, 2019-04, Vol.14 (4), p.e0213667-e0213667 [Periódico revisado por pares]

United States: Public Library of Science

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6
Quantitative isotope incorporation reveals substrate partitioning in a coastal microbial community
Quantitative isotope incorporation reveals substrate partitioning in a coastal microbial community
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Quantitative isotope incorporation reveals substrate partitioning in a coastal microbial community

Mayali, Xavier ; Weber, Peter K

FEMS microbiology ecology, 2018-05, Vol.94 (5), p.1 [Periódico revisado por pares]

England: Oxford University Press

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7
Experimental and theoretical binding affinity between polyvinylpolypyrrolidone and selected phenolic compounds from food matrices
Experimental and theoretical binding affinity between polyvinylpolypyrrolidone and selected phenolic compounds from food matrices
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Experimental and theoretical binding affinity between polyvinylpolypyrrolidone and selected phenolic compounds from food matrices

Durán-Lara, Esteban F. ; López-Cortés, Xaviera A. ; Castro, Ricardo I. ; Avila-Salas, Fabián ; González-Nilo, Fernando D. ; Laurie, V. Felipe ; Santos, Leonardo S.

Food chemistry, 2015-02, Vol.168, p.464-470 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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8
A sensory and nutritional comparison of mussels (Mytilus sp.) produced in NW Iberia and in the Armona offshore production area (Algarve, Portugal)
A sensory and nutritional comparison of mussels (Mytilus sp.) produced in NW Iberia and in the Armona offshore production area (Algarve, Portugal)
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A sensory and nutritional comparison of mussels (Mytilus sp.) produced in NW Iberia and in the Armona offshore production area (Algarve, Portugal)

Oliveira, Ana R. ; Sykes, António V. ; Hachero-Cruzado, Ismael ; Azeiteiro, Ulisses M. ; Esteves, Eduardo

Food chemistry, 2015-02, Vol.168, p.520-528 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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9
Physicochemical and antimicrobial properties of citral and quercetin incorporated kafirin-based bioactive films
Physicochemical and antimicrobial properties of citral and quercetin incorporated kafirin-based bioactive films
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Physicochemical and antimicrobial properties of citral and quercetin incorporated kafirin-based bioactive films

Giteru, Stephen Gitonga ; Coorey, Ranil ; Bertolatti, Dean ; Watkin, Elizabeth ; Johnson, Stuart ; Fang, Zhongxiang

Food chemistry, 2015-02, Vol.168, p.341-347 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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10
Physicochemical and acid gelation properties of commercial UHT-treated plant-based milk substitutes and lactose free bovine milk
Physicochemical and acid gelation properties of commercial UHT-treated plant-based milk substitutes and lactose free bovine milk
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Physicochemical and acid gelation properties of commercial UHT-treated plant-based milk substitutes and lactose free bovine milk

Mäkinen, Outi E. ; Uniacke-Lowe, Thérèse ; O’Mahony, James A. ; Arendt, Elke K.

Food chemistry, 2015-02, Vol.168, p.630-638 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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