RIFM fragrance ingredient safety assessment, 2-Hydroxy-α,α,4-trimethylcyclohexanemethanol, CAS Registry Number 42822-86-6
A. M Api D Belsito; S Bhatia; M Bruze; G. A BurtonJr; J Buschmann; P Calow; Maria Lúcia Zaidan Dagli; W Dekant; A. D Fryer; L Kromidas; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; T. M Penning; V. T Politano; G Ritacco; D Salvito; T. W Schultz; J Shen; I. G Sipes; B Wall; D. K Wilcox
Food and Chemical Toxicology Oxford v. 97, Suppl., p. S209-S215, 2016
RIFM fragrance ingredient safety assessment, 6-acetyl-1,1,2,4,4,7-hexamethyltetraline, CAS Registry Number 21145-77-7
A. M Api D Belsito; D Botelho; M Bruze; G. A BurtonJr; J Buschmann; P Calow; Maria Lúcia Zaidan Dagli; W Dekant; A. D Fryer; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; J Shen; I. G Sipes; J Wahler
Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S95-S103, 2017
RIFM fragrance ingredient safety assessment, Citronellyl nitrile, CAS Registry Number 51566-62-2
A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A BurtonJr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; Y Tokura; S Tsang; J Wahler
Food and Chemical Toxicology Oxford v. 110, n. 1, p. S383-S391, 2017
RIFM fragrance ingredient safety assessment, Alcohols, C11-14-iso-, C13- rich, CAS Registry Number 68526-86-3
A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A BurtonJr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; Y Tokura; S Tsang; J Wahler
Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S687-S695, 2017
RIFM fragrance ingredient safety assessment, 4-Carvomenthenol, CAS Registry Number 562-74-3
A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A BurtonJr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; Y Tokura; S Tsang; J Wahler
Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S403-S411, 2017
RIFM fragrance ingredient safety assessment, methyl N-acetylanthranilate, CAS Registry Number 2719-08-6
A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A BurtonJr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; Y Tokura; S Tsang; J Wahler
Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S210-S221, 2017
RIFM fragrance ingredient safety assessment, dihydro-β-ionol, CAS Registry Number 3293-47-8
A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A BurtonJr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; Y Tokura; S Tsang; J Wahler
Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S654-S661, 2017
RIFM fragrance ingredient safety assessment, benzenepropanenitrile, 4-ethyl-.α.,.α.-dimethyl, CAS Registry Number 134123-93-6
A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A BurtonJr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; Y Tokura; S Tsang; J Wahler
Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S344-S350, 2017
RIFM fragrance ingredient safety assessment, 3,7-dimethyl-1-octanol, CAS Registry Number 106-21-8
A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A BurtonJr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; Y Tokura; S Tsang; J Wahler
Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S412-S420, 2017
RIFM fragrance ingredient safety assessment, isoamyl alcohol CAS Registry Number 123-51-3
A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A BurtonJr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; Y Tokura; S Tsang; J Wahler
Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S421-S430, 2017