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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: Artigo
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A novel mitochondria-targetted near-infrared fluorescent probe for selective and colorimetric detection of sulfite and its application in vitro and vivoZeng, Rui-Feng ; Lan, Jin-Shuai ; Wu, Tong ; Liu, Li ; Liu, Yun ; Ho, Rodney J.Y. ; Ding, Yue ; Zhang, TongFood chemistry, 2020-07, Vol.318, p.126358-126358, Article 126358 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 2 |
Material Type: Artigo
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Aibika (Abelmoschus manihot L.): Genetic variation, morphology and relationships to micronutrient compositionRubiang-Yalambing, Lydia ; Arcot, Jayashree ; Greenfield, Heather ; Holford, PaulFood chemistry, 2016-02, Vol.193, p.62-68 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 3 |
Material Type: Artigo
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Chemical Nematicides: Recent Research Progress and OutlookChen, Jixiang ; Li, Qing X ; Song, BaoanJournal of agricultural and food chemistry, 2020-11, Vol.68 (44), p.12175-12188 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
| 4 |
Material Type: Artigo
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Flavor mystery of Chinese traditional fermented baijiu: The great contribution of ester compoundsXu, Youqiang ; Zhao, Jingrong ; Liu, Xiao ; Zhang, Chunsheng ; Zhao, Zhigang ; Li, Xiuting ; Sun, BaoguoFood chemistry, 2022-02, Vol.369, p.130920-130920, Article 130920 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
| 5 |
Material Type: Artigo
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Essential oils: A promising eco-friendly food preservativeFalleh, Hanen ; Ben Jemaa, Mariem ; Saada, Mariem ; Ksouri, RiadhFood chemistry, 2020-11, Vol.330, p.127268-127268, Article 127268 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
| 6 |
Material Type: Artigo
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Organophosphorus pesticides determination by novel HPLC and spectrophotometric methodHarshit, Dave ; Charmy, Kothari ; Nrupesh, PatelFood chemistry, 2017-09, Vol.230, p.448-453 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 7 |
Material Type: Artigo
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Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activityShen, Nan ; Wang, Tongfei ; Gan, Quan ; Liu, Sian ; Wang, Li ; Jin, BiaoFood chemistry, 2022-07, Vol.383, p.132531-132531, Article 132531 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 8 |
Material Type: Artigo
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Composition, Nutritional Value, and Health Benefits of PulsesHall, Clifford ; Hillen, Cassandra ; Garden Robinson, JulieCereal chemistry, 2017-01, Vol.94 (1), p.11-31 [Periódico revisado por pares]Cereal ChemistryTexto completo disponível |
| 9 |
Material Type: Artigo
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Flavor Aspects of Pulse IngredientsRoland, Wibke S. U. ; Pouvreau, Laurice ; Curran, Julianne ; Velde, Fred ; Kok, Peter M. T.Cereal chemistry, 2017-01, Vol.94 (1), p.58-65 [Periódico revisado por pares]Cereal ChemistryTexto completo disponível |
| 10 |
Material Type: Artigo
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Chitosan for food packaging: Recent advances in active and intelligent filmsFlórez, María ; Guerra-Rodríguez, Esther ; Cazón, Patricia ; Vázquez, ManuelFood hydrocolloids, 2022-03, Vol.124, p.107328, Article 107328 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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